Address all Orders to WM. HENRY MAULE, No, 1711 Filbert Street, Philadelphia, Pa., U. 8. A. 
EDs, 
—Annual Catalogue for 1891 of Maule’s Fonr-Leaf Clover GUARANTEED SE 
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Maule’s PRIZETARKER Onion 
First offered in 1888, and it proves to be the greatest acquisition in years, THE 
LARGEST, HANDSOMEST, FINEST FLAVORED, BEST 
SHAPED, FINEST KEEPING, MOST SUPERIOR, YELLOW 
GLOBE ONION EVER INTRODUCED. This simply magnificent onion 
is certainly a wonder. There has never been an onion in these United 
States that could equal it, and I believe it will supplant all other Yellow 
Globe Onions now in cultivation, as soon as its sterling qualities 
are known, for it is certainly perfection. Of a clean, bright straw color, it 
always grows to a uniform shape, which is a perfect globe. It has a very small 
neck and always ripens up hard and fine, without any stiff-necks. In market 
it attracts marked attention, and although only offered to a limited extent,, has 
always been picked out and selected at three times the price of any other sort 
on sale, either red, white or yellow. Readily produces 700 and more bus, per 
acre, its keeping qualities are simply wonderful, late in the Spring the Bulbs being 
apparently as firm and solid as when put away in the Fall. I regret very much 
indeed that my supply of seed of Prizetaker is again short this year, hence have 
still to ask a very high price forit. Pkt., 15 ets.; 0z.,60cts.: 14 1b., $2.00; Ib., $6.00. 
ONT Be AUMTBUGGED 
Into purchasing seed said to be MAULE’S 
PRIZETAKER offered at low prices. The 
genuine article can not be sold at a profit 
at lower figures than those given above. 
That popular publication, the Orchard and Garden. for November, 1888, con- 
tained the following : ‘‘The finest Onion we have ever raised is Maule’s Prizetaker, 
" as beautiful and as large as the Spanish Onion on sale at our fruit stands, and sur- 
passing, by far, the excellent Spanish Onion sent out by——-——&————.._ The 
Prizetaker in short is the acme of beauty and perfection, and will undoubtedly 
become the most popular yellow onion in cultivation. Mark what we say.” 
Al 
‘We GREATEST 
eNOVELTY 
IN YEARS 
| 
7 ANOTHEKING of AU 
os YEON GIOBEONIONS 
That excellent paper Popular Gardening for Nov.,1889, contained the following: 
“Note from the Popular Gardening Grounds at La Salle-on-the-Niagar A 
PRIZETAKER. We always try every new Onion that we hear of, and the older 
ones, too. This season again we had a great number of varieties. among them 
Silver King, Mammoth Pompeii, Spanish King, and various other mammoth 
sorts. Owing to the new condition of the soil, lateness of the season, and Jack 
of various requisites at the proper time, our success was nothing to brag about 
although we have a fair crop. Among the score or more of choicest sorts how- 
ever, none can hold the candle to Prizetaker. a variety introduced last year by 
Mr. William H. Maule. Our specimens last year were the finest Onions we ever 
raised equalling in size and beauty the imported Spanish Onions of our fruit 
stores and groceries, and our experience with them this year only strengthens 
our good opinion of it. A few rows grown with good care, but otherwise by n¢ 
means under the most favorable circumstances, gave us bulbs the smallest of 
which weighed over one-half of a pound each, and which yielded at the rate 
of over 1000 bushels per acre. Withspecial care we think we could even doubie 
this yield, and propose to do this next year. Its name is undoubtedly proper. 
No other variety can take the prize at any exhibition in competition with a 
well-grown Prizetaker: at least this is the conclusion of two seasons’ trials with 
it. It has proved itself to be the Onion par excellence.” 
Ee . 2 Se Ee 
Wm. Perry, Cool Spring, Del.: “*From the ounce of Prizetaker (¢ ni 
this spring, I grew some specimens weighing a pound, notwithstanding the ur 
cendented drought of the early summer.” 
Willard Robinson, Cisco, Texas: “I have been growing Prizetaker 
a small scale for three vears, and consider them for a main crop twice as Valuable: 
any other variety. I have sold all my Prizetakers this year when about two-tl 
grown at $2.50 to $3.35 per 100 onions. They are world beaters for 
Cc. J. Koempel, St. Paul, Minn.: ‘Prizetaker Onions areé by. 
finest and most prolific onion in cultivation; they gave me af 
drought. It is magnificent and has such a beaut 
mands much higher prices in market than any 0 
on seed sown 
Onior 
Charles W. Stone, Nuevo, Cal: etaker Onions are sple d The 
tainly are the most superb onion Lever raised.” | 
Miltgn M. Rose, Penn Yan, N.Y.: “Our Prizetaker On s go é 
other onions in this section. This has been a poor Season for S 
first wet weather then dry; but the Prizetakers do not seem to mind we 
Ours are the admiration of all who see them 
Mrs. J. E. Heighton, Shalersville, Ohio: ‘* The etaker O S « 
beaten ; I feel safe in saying every seed in the ounce pack ew, as ‘ S 
purchased of you. I took $4.00 worth of premiumsat the P I st wee 
Henry N. Hand, Argos, Ind. : “ We had a very excelle! rd ( es 
purchased of you last spring, notwithstanding the very Vv seast We 
your seeds are splendid. From one ounce of Prizeta we ha e € s 
yield of 1,725 pounds of onions.” 
M. D. Dozier, Camden C. H., N. C.: “TI have en growil si Sol 
years; have experimented with all the leading sor and als \ es 
Prizetakers beat the world. They are the kind for everybod I ft 
want to raise onions.” 
Fred Clarke, West Jordan, Utah: ‘IT wishT could send you.a pictur 
taker Onions; but I cannot describe them better than a friend of mine ila 
He was looking at them, and I asked him what he thought of them 
They are a picture.’ Your Peas, Beans, ‘Tomatoes and ( abbage are 
