Maule's Tasty Vegetables 



EAT ONIONS FREQUENTLY— THEY ARE RICH IN PHOSPHORUS. HOWEVER COOKED THE Y MAKE MEALS TASTY 



Maule's Mushroom Spawn 



69B68 Pure Culture Brand ^'f > the earliest strain yotican 



obtain anywliere. It has been 



ywh( 



grown from Muslirooms selected with the utmost care to insure a culture 

 of perfect uniformity. It should give an enormous yield of splendid mush- 

 rooms noted for their size, good color, and form. 1 lb. will plant 10 square 

 feet. Brick (about 1 lb.) 50c; 5 bricks S2.00; 10 bricks S3. 50, postpaid. 

 Not prepaid: 5 bricks SI. 50; 10 bricks S'2.S0; 25 bricks $5.75. 



69B6S Pure Cidtiue B.and 



69B66 Pure Spore Culture ^ specially prepared culture of 



■^ pure spawn which yields an 



excellent strain of Mushrooms. Vou can grow fine Mushrooms in a cellar with a temperature of 55 to 65 degrees. A carton 

 will plant 40 square feet. Per carton SI. 30; 5 cartons for $6.00; 10 cartons for $11.00, postpaid. 



69B66 Pure Spore Culluie 



69B64 Garlic Sets 



Unsurpassed for Flavoring. Our Stock 



is Extra Select California Grown. 



Handsome, Large, Pure White Sets 



(150 days) The bulbs have a pungent flavor highly 

 esteemed for flavoring soups, stews, and sausages, 

 and are much in demand by chefs the world over. 

 Also used in salad dressings. A fertile, well-drained, 

 sandy loam or muck soil is suited for growing this 

 crop. The bulbs (sets) are composed of several 

 parts, which should be divided and planted in rows 

 1 foot apart, allowing 4 in. between the bulbs in 

 the rows. Cover the bulbs with 1 in. of fine soil. 

 When the tops turn yellow, take up and dry in the 

 shade. To keep for winter, store in a cool place 

 away from frost. Lb. 45c; 2 lbs. 85c; 5 lbs. SI. 55; 

 10 lbs. S2.90, postpaid. Not prepaid: 15 lbs. S3. 45; 

 25 lbs. 85.50: 50 lbs. SI0.50; 100 lbs. S20.00. 



69B64 Garlic Sets 



Maule's Onion Sets 



Small Clean Sets, Vigorous, and of Choicest Quality 



Cullure: Onion sets should be planted as early in the spring as the ground can be worked. Press the onions 

 into the surface hghtly (do not cover) in furrows 12 to 18 in. apart and about 2 in, apart in the row. Young 

 onions may be had in five weeks. By planting sets, onions can be produced for market or household use four 

 to six weeks earlier than can be had from seed. Onions from sets are usually harvested in the locality of 

 Philadelphia in July, which allows the sowing of quick maturing crops on the same ground the same season. 

 A pound of onion sets will plant a row about 100 feet long. Use 250 to 325 lbs. to an acre. 



69B70 IVIaule's Yellow Globe Danvers ^.^^^^ ^^'^ ^'" 



give good green 

 onions early, or if left to mature will produce large, bright golden yellow 

 onions later. Lb. 30c; 2 lbs. 50c; 5 lbs. 95c; 10 lbs. S1.60, postpaid. 

 Not prepaid; 15 lbs. $1.65; 25 lbs. $2.50; 50 lbs. S4.50; 100 lbs. sSS.OO. 



S9B72 IVIaule's White Silver Skin ^f.f"'f"'; l"^"X 



white, mud flavored 

 bunch onions very early in the season. Will also produce large onions if left 

 to mature. Lb. 30c; 2 lbs. 50c; 5 lbs. SI. 00; 10 lbs. $1-70, postpaid. 

 Not prepaid: 15 lbs. S1.80; 25 lbs. $2.75; 50 lbs. $S.UO; 100 lbs. $9.00. 



G9B74 IViaule's Red Wethersfield ^4?:ue1:e?d weii eve°ry! 



where. The bulbs are flattened, solid, and of fine quality. A good keeper. 

 Lb. 30c; 2 lbs. 50c; 5 lbs. 95c; 10 lbs. S1.60, postpaid. 



Not prepaid: IS lbs. $1.65; 25 lbs. $2.50; 50 lbs. S4.50; 100 lbs. $8.00. 



69B76 Ebenezer or ''Japanese" Large, goiden yeiiow, ripe 



utfux w ib.u«^ii«^c<,i VI ^u|«uii'b^«^ onions of the finest qual- "^ 

 ity can be easily raised. If planted in the spring they ripen in July. Lb. 30c; ' 



2 lbs. 50c; 5 lbs. 95c; 10 lbs. $1.60, postpaid. 



Not prepaid: IS lbs. $1.65; 25 lbs. $2.50; 50 lbs. $4.50; 100 lbs. $8.00. Oniim Sets 



Please State on 



Your Order 



When Potatoes 



are to be 



Shipped. 



Maine-Grown Seed Potatoes—Certified Stock 



Cj(?/M,-e.- Cut the tubers to one or two eyes. Plant in rows 3 feet apart, and drop 15 to 18 in apart in n w Eight to ten pounds 

 of potatoes should be sufficient for 100 feet of row. Use 10 to 12 bushels per acre t ilu\ n l n i ml and thoroughly. They 

 mature in 80 to 140 days, according to variety 



and are ready for digging when the foliage turns -—"-^ ''^ ""-^v- 69B90 



yellow. ^^""^ aMiSfci. Irish 



Cobbler 



69B90 Irish Cobbler ^^^ days) An early variety, producing good sized 

 tubers of excellent quality. The flesh is pure white. 

 Has a clean, smooth, white skin with strong, slightly indented, well-developed eyes. 

 Lb. 35c; 3 lbs. 75c; 5 lbs. $1.00; 10 lbs. 81.50, postpaid. 



Not prepaid: 15 lbs. (peck) SOc; 30 lbs. (V2 bu.) Sl.SO: 60 lbs. (bu.) $2.60: 

 150 lbs. (bag) $5.50. 



69B91 Burpee's Extra Early *^^ days) a remarkably early sort with 

 •^ ' pale brown skin. Produces large, smooth, 



oblong potatoes with few shallow eyes. The flesh is pure white, of good flavor, and very 

 mealy. Lb. 35c; 3 lbs. SOc; 5 lbs. $1.10; 10 lbs. SI. 70, postpaid. 



Not prepaid: 15 lbs. (peck) 85c; 30 lbs. (\i bu.) $1.50; 60 lbs. (bu.) $2.60; 

 1.50 lbs. (bag) $5.50. 



69B92 Pure EariV Rose ^''•"' ''^y*) "^^'^ standard variety has 

 ' been a great favorite for years on 



account of its high yield and quality. The large, light pink tubers are long in shape. 

 Lb. 35c; 3 lbs. 75c; 5 lbs. SI. 00; 10 lbs. Sl.SO, postpaid. 



Not prepaid: 15 lbs. (peck) mc; 30 lbs. ( J-^ bu.) $1.50; 60 lbs. (bu.) $2.60; 

 150 lbs. (bag) $5.50. 



69B98 Green IVIOUntain '^'*** days) Produces white-fleshed tubers of 



large size and attractive appearance with shal- 

 low eyes. When put away in the fall will keep well until spring. Lb. 35c; 3 lbs. 75c; 

 5 lbs. $1.00; 10 lbs. $1.50, postpaid. 



Not prepaid: 15 lbs. (peck) SOc; 30 lbs. (H bu.) $1.50; 60 lbs. (bu.) $2.60; 

 150 lbs. (bag) $5.50. 



\ 



When in Doubt, Buy Varieties 



Marked with 4 Leaf Clover 



