NOVELTIES AND SPECIALTIES 



NEW CABBAGE— GERMAN NOFALT 



SEE ALSO COLORED ILLUSTRATION ON BACK OF BOOK 



The above is a photograph of a New German Cabbage, originated near Erfurt, Germany, as 

 grown on our trial grounds; here it proved to be one of the earliest of the large varieties; hand- 

 somest, hardest heading and most productive of all. On a large tract devoted to it, not a single 

 plant showed the slightest variation from its true and valuable type, every one forming a large, solid, 

 white head of the finest quality, and of an ideal size for marketing. To have this new cabbage thor- 

 oughly tested in all sections, we sent out several thousand trial packets last spring and refer to the fol- 

 lowing reports, being a small part of those received, but all we have room to publish on this page. Prices 

 for seed in 1911: Pkt., 20c; oz., 60c; 2 ozs., $1.00; X lb., $1.50; lb., S5.50. 



WHAT OTHERS SAY OF THE NEW GERMAN CABBAGE 



ALL PLANTS HEADED 



E. A. Smith, Keansburg, N. J., writes, October 26, 1910: 

 — "I set out about 125 plants of the New German Cabbage 

 and got 125 heads — all as solid as cocoanuts. I had some for 

 dinner to-day, and better cabbage was never grown or put on 

 the table." 



BEST SEEDS HE EVER USED 



B. Blankenship, Rhine, Wash., writes. October 31, 1910: 

 — "The New German Cabbage is fine; 198 heads from 200 

 plants. All your seeds give better satisfaction than those of 

 any other seedsmen we have ever used." 



THE FINEST HE EVER RAISED 



H. L. Tripp, Jackson, Miss., writes. October 3, 1910: — 

 "The heads of the New German Cabbage are large, solid and 

 firm; in fact, it is by far the finest cabbage I ever raised." 



THE BEST IN THIRTV VEARS 



Mrs. Alex. Rowland, writes, October 28, 1910: — "In 

 the past thirty years I have never had a variety of cabbage to 

 give me more satisfaction than the 'New German;' this, too. 

 is the experience of my two sons, who also grew them." 



DOES NOT BURST 



J. W. Humphreys, Montchanin, Del., writes, October 5. 

 1910: — "The New German Cabbage did fine, and produced 

 large fine heads, which did not burst like the other varieties in 

 the same patch. I consider it by far the best cabbage for 

 market." 



HAS NO EQUAL 



J. I. Richardson, Dora, Tex., writes, September 1. 

 1910: — "The New German Cabbage stood the drouth better 

 than any other cabbage I had. The heads were unusually 

 hard and firm, and just the right size for market. It li te no 

 equal." 



CANNOT BE BEAT 



E. G. Corlett, Olinda, Ont., P. O. Box 49, writes, October 

 27, 1910: — "The New German Cabbage is extra hard and 

 fine, and can't be beat." 



NONE FINER IN QUALITY AND APPEARANCE 



J. G. Sweikart, Emporium, Pa., writes, October 25, 

 1910- — "The New German Cabbage is the best I ever grew: 

 good sized, large solid heads. None finer in quality and 

 appearance." 



WILL PLANT NO OTHER 



J. W. Goskins, Lottsburg, \'a., writes, September 28, 

 1910: — "The new German Cabbage is the best I ever had, and 

 I shall want no other for next year." 



MOST SOLID HEAD 



R. S. Baker, Alderson, W. Va., writes. September ~. 

 1910: — "The New German is the best, sweetest and most 

 solid head cabbage I have ever grown. - ' 



ALL RIGHT IN EVERY WAY 



C. L. Beckett Company, Peabody, Mass., writes, October 

 25, 1910: — "The New German Cabbage is all right in every 

 way; nothing finer." 



A SURE HEADKR 



Emil Rupp, Sisson, Cal., writes, October 8, 1^10 — 

 " The general cabbage crop was very poor, but you* N 

 German' Cabbage made a fine solid head, every plant oi it. 

 It's the only kind we will raise next summer, being sure to 

 head." 



A GOOD CABBAGE 



A. E. Richeson, Lillian. Tex., writer. October 27 1910: — 

 " I planted the New German is and they did 



well. It is a good cabbage " 



