POPULAR VEGETABLE S;;EEDS 



47 



Section of our field of red or golden hubbard squashes, growing for seed. This new variety is as fine In quality and even 

 more productive than the old original Hubbard. Choice seed, per pkt-. So.: oz., lOc; K lb., 35c; lb., $1.15. 



One ounce will plant twenty to forty hills. Four to six pounds will plant one acre. 

 Large packets of any of the following varieties, 5c. each. 



THE BEST SUMMER SQUASHES 

 White Bush Scallop. The well-known white Patty Pan (5 lbs., $2.75, by express). 

 Mammoth White Bush (Silver Custard). Grows to twice the size of above. . . . 

 New Extra Early Jersey White Bush. An improved extra early strain of the 

 old White Bush. Selected and improved by a New Jersey grower. Very 

 productive and shows less ridge or scallop, containing a larger amount of flesh, 

 Early Golden, or Yellow Bush. Differs from White Bush only in orange color. 



Golden Custard. Very large Golden Yellow Bush; fine for market 



Giant, or Mammoth Summer Grookneck. Very fine; best of the Crooknecks, 



FALL AND WINTER SQUASHES 



Boston Marrow. Bright orange; skin and flesh of very superior quality; a 

 splendid Winter keeper and most popular for Autumn use and canning. . . . 

 Early Prolific Orange Marrow. Earlier than Boston Marrow; very productive, 

 New Golden Bronze. Fine. Flesh golden-yellow; tender. Excellent keeper. . 

 Hubbard. The old favorite; popular Winter squash; dark green skin; rich flesh, 



Red, or Golden Hubbard. A perfect type of its parent, with red skin 



Chicago Warted Hubbard. Improvement on Hubbard; skin heavily warted. . 

 Fordhook. Early, sweet and dry; also a good Summer variety; form oblong. . 

 Mammoth Chili. The Jumbo of all squashes, often weighing 200 pounds 



Per oz. 



Klb. 



Per lb. 



$0 10 



$0 20 



$0 65 



10 



. 25 



75 



10 



30 



85 



10 



20 



75 



10 



20 



75 



10 



30 



90 



10 



20 



60 



10 



25 



75 



10 



25 



75 



10 



30 



1 00 



10 



35 



1 15 



10 



30 



1 00 



10 



30 



1 00 



15 



35 



1 10 



Johnson's Vegetable Plants 



GROWN FROM JOHNSON'S TESTED AND PROVEN SEEDS 



Try our POTTED EGG and TOMATO PLANTS. They are all grown cool and 

 stocky. If wanted in quantity, write for special prices. 



EARLY CABBAGE 

 PLANTS. Johnson's Very 

 Earliest, Johnson's Jersey 

 Wakefield, Johnson's Quick Cash and other lead- 

 ing varieties. For April and May delivery. Trans- 

 planted. 50c. per 100; $2.50 per 1,000. 



LATE CABBAGE PLANTS. Johnson's 

 Matchless Late Flat Dutch, Drumhead and other 

 standard varieties. Ready July 1st. 25c. per 100; 

 $1.60 per 1,000. 



CAULIFLOWER PLANTS. Pearl of Den- 

 mark, Early Alabaster and Snow Ball, Ready in 

 April. Potted, 50c. per dozen; $4.00 per 100. 

 Transplanted, 25c. per dozen; $1.50 per 100. 



CELERY PLANTS. Ready July 1st. John- 

 son's Winter Queen, Golden Self-Blanching, White 

 Plume, Pascal, etc. 40c. per 100; $3.00 per 1,000. 



SWEET POTATO PLANTS. Carolina, Up 

 Rivers and Nansemond, 35c. per 100; $2.50 per 1,000. 



LETTUCE PLANTS. Ready in April. Head 

 and Curled Leaf varieties of special and standard 

 sorts grown in flats. 15c. per dozen; 75c. per 100; 

 $5.00 per 1,000. 



EGG PLANTS. Ready in May and June. 

 Johnson's Northmount, Black Beauty, New Jersey 

 Improved Large Purple Smooth Stem. Grown in 

 pots, 50c. per dozen; $4.00 per 100. Out of hot 

 beds, 30c. per dozen; $2.00 per 100. 



PEPPER PLANTS. Ready in May and June. 

 Ruby Giant, Large Bell, Ruby King. 20c. per 

 dozen; $1.25 per 100. 



TOMATO PLANTS. Ready in May and 

 June. We make a specialty of Tomato Plants. 

 and can supply all the leading varieties. Potted 

 Earliana, Johnson's Jack Rose and other standards, 

 50c. per dozen; $4.00 per 100; $30.00 per 1.000. 

 Transplanted, 20c. per dozen: SI. 00 per 100: $7.00 

 per 1,000. Not transplanted, $5.00 per 1,000. 



