POPULAR VEGETABLE SEEDS 



PHILADELPHIA YKLLOW DUTCH, OK STBASBUKQ ONION. 



TRUE KOtJNn YFLLOW DANVEK9 ONION. 



Phila. Yellow Dutch or Strasburg Onion 



The great set ouiou— our pedigree Philadelphia-grown seed. 

 The most popular variety for sets, grown so extensively by 

 market gardeners around Philadelphia. The sets of this variety 

 grow round, plump and bright. Full-sized onions are some- 

 what flattened, as shown in photograph, flesh white, mild flavor 

 and an excellent keeper. Skin bright yellow. Pkt., 5c.; oz., 

 lOc; ilb., 30c.; lb., $1.00, postpaid; by express or freight, lb., 

 90c.; 5 lb. lots, 80c. per lb.; 25 lbs. and over, 75c. per lb. 



True Round Yellow Danvers Onion 



Our superior stock of this celebrated variety is of fine round 

 shape, as shown in photograph above. It grows to good size, 

 with thin yellow skin, white flesh, fine grained and excellent 

 quality. It ripens early, keeps well and is very productive. 

 This variety is catalogued by many seedsmen as Yellow Globe 

 Danvers, which is a misnomer. Pkt., 5c.; oz., 10c. ; i lb. ,30c.; 

 lb., $1.00, postpaid. By express or freight, lb., 90c.; 5 lbs. for 

 f4.25 ; 10 lbs., 80c. per lb. ; 25 lbs. and over, 7oc. per lb. 



Model Export Hardy Onion 



This new onion, seed of which we oS^ered for sale for the 

 first time last season, originated in Northern New York, where 

 the seed had heretofore been controlled by a few market 

 growers. In fine color they are different from all other 

 onions, and might be described as a pinkish dark yellow or 

 distinct mandarin color. They have become noted for their 

 long-keeping qualities, commanding high prices and much 

 sought after by onion dealers in New York and Boston for 

 shipment to foreign countries. Their rapidity of growth makes 

 them invaluable, as they are ready for bunching for market 

 two weeks before any other onion, growing good-sized onions 

 from the black seed almost as early as other onions grown from 

 sets, and can therefore be produced much cheaper. Per pkt., 

 10c. ; oz., 30c.; i lb., 90c.; lb., $3.25 ; 5 lbs. for $15.00. 



What Growers Say of 2 Grand Onions 



Warren Webster, Port Monmouth, N. J., Aug. 29, 1903, writes: "I liad 

 •on August 2"th onions of your Model Export Hardy, measuring 4 inches in 

 diameter, said by onion growers in this section to be aliead of all onions 

 they ever faw grown from seed. They grew splendidly while other kinds 

 were a failure. As I have the only Model Export in this county I will have 

 a home market for them all at good prices." 



R. G. White, W. Orange, S. Dak., Oct. 24th, writes: "It is beyond mv 

 power to properly describe the merits of the New Hardy Export Onion. It 

 is very large for one so early, distinct and beautiful in color, extremely 

 hardy, and the onions look to me as though they would keep for a year." 



John O. Easser. Mill Hall, Pa., Aug. 13, 1903, writes : " Your Philadel- 

 phia Yellow Globe Danvers Onion seed has produced for me the finest crop 

 of onions in all this section; no other will be planted here next year." 



Henry Hoskins, Ringhamton, N. Y., writes: "In twenty years' experi- 

 ence your Philadelphia Yellow Globe Danvers has proven the best and 

 handsomest onion 1 have ever grown ; a wonderful seller and keeper." 



MODEL EXPORT HARDY ONION, as bunched 

 for early home market. 



