^^ . . POPULAR . VEGETABLE • SEEDS 



65 



PEAS— Continued. 



KOYAt DWARF WHITE MARROWFAT. A large, 

 delicious marrow pea; an excellent cropper and a favorite 

 witU market gardeners; height, two feet. Pint, 20c.; qt., 

 35c.; peek, $1.00; bush., $3.75. 



French Canner. A variety imported a few years since 

 from France, where it is largely grown for canning purposes. 

 Pint, 20c.; qt., 40c.; peck, $1.25; bush., $4.75. 



MELiTLNG SUGAR. The best sugar pea, growing five 

 feet in height, larger pods, more prolific and more delicious 

 in quality tlian the old varieties of sugar peas. The pods 

 are without string, and snap equal to a wax bean and are 

 used cooked in the same way. Pkt., lOc; pint, 40e.; qt., 75e. 



Dwaxf Sugar. Edible pods when young; fine flavor; 

 used like snap beans, also as a shelled variety; height, two 

 feet. Pkt., lOc; pint, 30c.; qt., 50c. 



Large White Marrowfat. A favorite late variety, with 

 broad, well-filled pods; height, three feet. Qt., 30c.; post- 

 paid: peck.eOc; bush., S2.00; 5 bush, and over, $1.90 per bush. 



Black-Eyed Marrowfat. This, as well as the White 

 Marrowfat, is extensively grown as a field pea ; hardy, pro- 

 ductive, well-filled pods; height, three feet. Qt., 30e.; peck, 

 60o.; bush., $2.00; 5 bush, and over, $1.90 per bush. 



PEAS— Field Varieties. 



Write for specia' prices on large quantities. 



Southern Black-Eye Cow Peas. (Whippoorwill.) 



The best for soiling. Qt., 30c.; bush., $2.00. 



Canada Field Peas. Used as feed for pigeons, etc., and 

 grown for a field crop. Qt., 30c.; bush., $1.60; 5 bush, and 

 over, $1.50 per bush. 



PEANUT, OR GROUND PEA. 



GEORGIA IMPROVED GROUND PEA, or PEA. 

 NUT. This variety is nmch superior to the ordinary 

 peanut, yielding fewer imperfect pods and combining 

 earliness, productiveness and size; yields on ordinary land 

 ■over one hundred bushels to the acre. Full directions for 

 planting, growing and harvesting printed on each packet, 

 lyarge pkt., 15c.; pint, 30c.: qt., 50c., post-paid ; peck, $2.00. 



PARSNIP. 



One ounce will sow about two hundred feet of drill ; five 

 ipounds will sow one acre. 



*@=- In comparing 

 prices, please remem- 

 ber that we pay the 

 postage on all seeds to 

 be sent by mail. Cas- 

 tomers ordering 

 their seeds sent by 

 freight or express 

 are entitled to de- 

 duct 8c. per pound 

 postage, which we 

 have included in our 

 prices. 



NEW IDEAL HOIi- 

 LOW CROWN. A 



greatly improved 

 and wonderfully fine 

 strain of true Hollow 

 Crown Parsnip. The 



roots do not grow as long 

 as the old Hollow Crown 

 variety, are of larger 

 diameter, and more easily 

 gathered. It is a very 

 heavy cropper. The roots 

 are very smooth, flesh 

 fine grained, and of excel- 

 lent quality. The best 

 variety for the market or 

 home garden. Pkt., 5c.; 

 oz,, lOc; % lb., 25o.: lb., 

 75c.; 5 lbs., 60c. per lb. 



" Ideal Hollow Crown 

 is a great improvement on 

 all other parsnips." — A. D. 

 PiNKERTON, Cherry Val- 

 ley, Wash. 



Large Sugar, or 

 Long Smooth. Pkt., 

 5c.; oz., lOc; % lb., 20c.; 

 lb., 60c. 



PEPPERS. 



BELL, or BULL NOSE. A large, early, well-known 

 variety, of mild flavor, rind thick and fleshy; the best 

 for pickling. Pkt., 5c.; oz., 20c.; }i lb., 60c.; "lb., $2.00. 



PHOTOGRAPH OF A SINGLE PLANT NEW CELESTIAL. 



NEW CELESTIAL. (See illusiration.) A pepper marvel 

 from China. It is not only a most useful pepper, but one of 

 the most beautiful plants in existence. The plant begins to set 

 in peppers early in the season, and continues until frost, 

 branching freely and bearing profusclj', single plants pro- 

 ducing three to four hundred perfect fruits. The peppers, up 

 to the time they are full grown, are of delicate creamy yellow 

 color, and then change to an intense vivid scarlet, making 

 a plant loaded with fruit — part one color and part another — 

 an object of most striking beauty and oddity, worthy of a 

 place in the flower as well as the vegetable garden. The 

 fruits are borne upright, two or three inches long, of clear, 

 sharp flavor, and superior for anv of the uses to which 

 peppers can be put. Pkt., lOc; oz., 25c.; H lb., 75c.; lb., $2.50. 



NEW CARDINAL. This pepper grows to a length of 

 about six inches, very thick and sweet-fleshed. It would be 

 worthy of cultivation for its beauty alone, the color of the 

 fruit appearing as though varnished in a bright cardinal. It 

 can be used for all prirposes to which peppers are put. Pkt., 

 lOc; oz., 3oc.; % lb., $1.00; lb., $3.75. 



PROCOPP'S GIANT. This variety may be justly 

 called the Goliah of all the pepper family. They grow 

 uniformly to a very large size, measuring from eight to nine 

 inches long, and three inches thick They are of a brilliant 

 scarlet color, flesh fully one-half inch in thickness. In'flavor 

 they are just hot enough to be pleasant to the taste. Each 

 plant ripens from eight to twelve perfect fruits. Pkt., lOc; 

 3pkts., 25c.; oz., .35c.; J^ lb., $1.00; lb., $3.50. 



CORAL GEM BOUQUET. A wonderfully productive 

 and handsome little pepper. The name given it was sug- 

 gested by its handsome appearance, the whole plant resem- 

 bling a "Bouquet of Coral," being literally covered with its 

 small, bright, coral red fruits, which are quite hot and splen- 

 did seasoning. Pkt., lOc; oz., 40c.; % lb., $1.00. 



RUBY KING. This fine pepper grows larger than the 

 Spanish Monstrous, and of different shape. Tbe fru'ts are 

 five to six inches long by about three and one-half inches 

 through, of a bright red. They are remarkably mild and 

 pleasant in flavor, having no fiery taste. Single plants ripen 

 from eight to ten fruits. The best red pepper. Pkt., lOc; 

 oz., 30e.; %\h., 75e.; lb., $2.75. 



