26 
Yj Yj 
Just ssa Radish. | 
Mr. Wm. T. Woerner, of New Brunswick, N. J. writes: “The Just So 
is the best all around radish ever offered the American public. I have 
tested nearly every variety sent out, and have originated many varie- 
ties myself, but nothing has ever come to my notice that will equal 
Just So. They mature very early. I was able to pull fine radishes in 20 
days from sowing the seed; radishes that would measure over one ineh 
in diameter, fine, crisp, white and smooth. I never saw such a sight; 
they were like peas ina pod, all alike; one crowding the other out of 
the ground. Every seed produced a fine radish, and this on poor, | 
gravelly soil which has had no manure applied in years. For forcing | 
in hot or cold beds they have no equal. I have tested them in every | 
way, and am well satisfied.” 
The Just So Radish is today the best and most profitable white globe- 
shaped radish in America. 
Packet, 10 cents; ounce, 15 cents; 14 pound, 30 cents; pound, $1.00. 
'the name Magnificent. 
|than quote from a report sent me by Mr. A. F. Boyd, Lime- | 
}other tomatoes of equal acreage. 
<<] \ 
Y YY y Yy y 
f — 
MATO 
7 
225,000 Sample Packets 
Distributed Among my Customers for Trial 
Without a Name in 1903. 
Never before has any vegetable been tried so thoroughly in | 
all sections of the country as Magnificent. In different soils|| 
and various climatic conditions it came out with flying colors. 
The name itself, suggested by eleven customers, expresses in | 
one word how good it really is, and it certainly well deserves ) 
In describing it I cannot do better | 
stone, Pa. Mr. Boyd writes as follows: ‘‘It is different from 
all other tomatoes in almost every particular. First—The | 
plants root weli from the very beginning of their growth. | 
Second—As the result of this strong growth of root there is a | 
large and vigorous growth of stock to support the weight of | 
the fruit. Third—As a result of this strong and vigorous 
growth of stock the spreading branches produce a great 
abundance of fruit from each plant, giving larger crops than 
Fourth—The fruit is large, 
solid and smooth, easily prepared for market on account of 
its perfection. Rub each tomato with a dry cloth, and your 
basket will challenge any gardener for size, smoothness, 
richness of color and general perfection. Fifth—The plant is 
hardy, can be set out early and not be injured by the cold if 
protected from frost. Sixth—The fruit ripens early, and the 
later fruit on the vines is just as large and perfect as the 
early. After two heavy frosts (the vines lightly covered with 
straw) we are selling as fine tomatoes as I have ever seen, 
the people glad to get them at one dollar per bushel. If 
you want an abundant crop of solid, smooth, rich colored, 
meaty tomatoes that will be large and good as long as the 
vines can be protected from frosts, send for Magnificent.” 
Thousands upon thousands of people seeing this tomato 
growing in the gardens of their neighbors were struck by its 
remarkable beauty, making the remark they must surely 
have some of this seed next year, so that Magnificent has at 
once sprung into popular favor. 
Packet, 10 cts.; ounce, 30 ets.; } pound, $1.00; pound, $3.00. 
