


18 MAULE’S NOVELTIES AND SPECIALTIES FOR 1905 
_ 4 Exceptionally Good Radishes. _ 
MAULE’S IMPROVED LONG SCARLET SHORT TOP. 
The only objection to this radish is its name, which is too long, but is very descriptive. In it | 
we have, without exception, the very finest long brittle, brightest scarlet radish I am ac- | 
quainted with. My seed has been grown for me by the same French grower for years, who has | 
bred it up unti! now it is simply the perfection of along red radish, and so much better than | 
the ordinary strain offered that I have taken it out of my general list, and removed it here to | 
the yellow pages among my Specialties. It matures beautiful radishes, which are always brittle | 
and sweet, 25 to 30 days from the sowing of the seed. Size and shape well shown in illustration | 
herewith. It is undoubtedly the standard long red variety for either the market or home oe 
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dener. Packet, 5 cents; ounce, 10 cents; 44 pound, 20 cents; pound, 60 cents. 





! : 2g TURNIP. DS eae : 
Mpule ant} P MAULES “7 EARLIEST 
“SRY? WHITE TIPPED BLES La 
MAULE’S SCARLET TURNIP WHITE MAULE’S EARLIEST SCARLET.—People 
TIPPED.—The illustration will give an idea | who desire to have the finest and first red rad- 
of the shape of this attractive radish. The | ishes should sow Maule’s Earliest Scarlet. It is | 
color is scarlet and white. It is extremely | crisp and brittle. Theskin is of a rich, scarlet | 
quick to mature, being ready for the table in 17 | color, while the flesh is pure white, and always 
to 20 days from the time of sowing the seed. It/| tender, mild and sweet. It has a small, short 
is invaluable for forcing under glass, as well as | top, and is well adapted to open air culture or 
for growth in the open air. The skin is very | to forcing under glass. In favorable weather 
smooth, and its clear color gives it an appetiz- | and in good soil it will mature in 18 to 20 days | 
ing appearance on the table. ‘its flavor is ex- | from the sowing of the seed. It is extensively | 
eellent, and its qualities high in all respects. | used by market gardeners and truckers, who | 
Marke: gardeners find it a quick selling sort at | hold it in high esteem. It is good, quick and | 
good prices, always above ordinary sorts, and | profitable. Its globular shape and attractive 
it is no less satisfactory in the private or home| proportions are well shown in the engraving 
garden. Packet, 5 cts.; ounce, 10 cts.; 144 pound, | above and I do not think it can be surpassed. 
20 cts.; pound, 60 cts. Pkt., 5 cts.; oz., 10 ets.; 14 1b., 20 cts.; 1b., 60 cts. 
( 






I consider Delicious Radish one of the very best general pur- 
pose radishes in cultivation. You can have a packet for the 
asking if your order amounts to 50 cents or over. See page 3}. 
) 


Register your letter or | 
purchase your money or-| 
der at my expense if your | = 
order amounts to $10r over | Maute’s IMproveo Lona SCARLET SHORT Top RADISH. 
JUST SO RADISH. 
Sy 
USTS 2 New Just So is a white globe-shaped radish of the highest table quality, = 
os general excellence, good appearance and quickness of growth. It is good § 
RADISH for forcing and for open air culture. It is mild, crisp, juicy, sweet and + 
ee appetizing. 
Z Its most striking characteristic is its absolute uniformity of growth. Out 
of 1,000 seeds sown I expect to get just 1,000 radishes, and all as much alike 
as peas out of the same pod. It will be found to be ‘just so”’ every time. 
Mr. Wm. T. Woerner, of New Brunswick, N. J. writes: ‘‘The Just So is 
the best all around radish ever offered the American public. I have tested 
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/ mature very early. I was able to pull fine radishes in 20 days from sowing 
the seed; radishes that would measure over one inch in diameter, fine, 
crisp, White and smooth. I never saw such a sight; they were like peas in 
a pod, all alike; one crowding the other out of the ground. Every seed 
produced a fine radish, and this on poor, gravelly soil which has had no 
manure applied in years. For forcing in hot or cold beds they have no 
equal. I have tested them in every way, and am well satisfied.” 
The Just So Radish is today the best and most profitable white globe- 
shaped radish in America. 
Packet, 10 cents; ounce, 15 cents; 14 pound, 30 cents; pound, $1.00. 























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