

2 GOLDEN BALL— The earliest, 
consequently is largely grown for forcing pur: = ——— = : 
poses. Roots are of small size, rouna, of good ; 7 : 
color and excellent flavor. -Pkt., 10 cents ; 0z., 15 cents; 14 Ib., 30 cts.; lb., $1.00. 
OXHEART.—This new Carrot well deserves general cultivation. In 
addition to being early, it equals if indeed it does notsurpass, every other variety 
in shape, being an intermediate in length between the Early Horn and the Half- 
Long varieties, while it runs fully 3 to 4 inches in diameter, and specimens have 
been raised measuring over7 inchesacross. In quality it isextra good and will 
prove profitable in both the home and market garden. Where other sorts require 
digging, Oxheart can be easily pulled. If you want an early, handsome, 
ready-selling Carrot, Oxheart will suit you. Pkt. 10c.; oz. 15¢.; 14 Ib., 30e.; lb., $1.00. 
EARLY SCARLET HORN.—Known favorably by all growers. Con- 
sidered by many the best early table variety. Flesh finegrained. In colordeep 
orange, has small tops. Grows wellin shallow soil. Matures 8 to 10 dayssooner 
than Long Orange. Packet, 5 cts.; ounce, 10 cts.; 44 pound, 30 cts.; pound, $1.00. 
EARLY HALE LONG SCARLET.—Coreless and stump-rooted. 
Flesh bright orange. Early, with smooth skin; most excellent for table use. 
Will mature in shallowsoil. Packet, 5c.; ounce, 10c.;14 pound, 30c.; pound, $1.00. P 
MAULE’S DANVERS.—Most excellent for all soils, and will yield greater bulk, 
with smallest length of roots, of any now grown. It is of a rich, dark orange 
color and all the roots are wonderfully smooth and handsome. Forty tons and over per acre 
have been raised with good cultivation, and has often given 25 to30tons peracre. Last year 
it was the most popular Carrot in my entire list. Pkt., 10c.; 0z., 15c.; 44 lb., 35¢.; Ib., $1.10. 
MAULE’S IMPROV ED LONG ORANGE.—I consider this the best strain of the 
well-known Long Orange Carrotonthemarket. Roots of largesize, smooth, fine-grained and 
superior. Always well tormed, and of a deep orange color. John T. King, Kent, O., 
secured the $25.00 offered for the best Long Orange Carrot raised from Maule’s seeds in 1888, 
with a beautiful specimen 1644 inches long. They always grow remarkably uniform, and 
with a little care and attention emormous crops can be grown of this variety, particularly 
on light, deep soil. Pkt., 10 cts. ; 0z., 15 ets. ; 14 lb., 30 cts. ; Ib., $1.00. 
NEW CHANTENAY.—Very productive, has an extra large shoulder, is easily 
dug, and is in every way desirable. It is very smooth, fine in texture, and of a beautiful rich 
orange color. Well worthy of athorough trial. Pkt.,10cts.; 0z., 15cts.; 41b., 40 cts.;lb., $1.25. | 
RED ST. VALERY.—Originated in France, where it is one of the most popular 
varieties. Of arich,deeporangecolor. Large and handsome. Very straight roots, broad at 
the top, often measuring 234 to 3 inches across, while mex grow 10 to 12 inches long. They 
have very little foliage forsize of root. Ofsuperior quality for table use, also very desirable for % 
stock. Very heavy crops can be grown in light,richsoil. Pkt.,5c.; oz.,10c.; 14 1b.,30c.; lb., $1.00. - 
LARGE WHITE VOSGES.—This new field Carrot is especially suitable for shallow 
soil. In shape they very much resemble the Oxheart, excepting the roots grow more to a 
point. When other varieties require digging, Vosges can be pulled. Flesh andskin are white, 
and it is considered by those who have grown it, much better im quality than any 
other white variety. Pkt.,5 cents; oz., 10 cents; 14 ]b., 25 cents; lb., 75 cents. ; 
LARGE WHITE BELGIAN.—Large size, very productive ; but coarser than other 
varieties. Itis entirely for stock feeding. Pkt., 5 cts.; 0z., 10 cts.; 44 1b., 20 cts.; lb., 55 ets, 
LARGE YELLOW BELGIAN.—Similar to white, except incolor. Price thesame. 


a ge Nee et oro ee ee 






















ee ee oo ee ee ae RR Cn eS ne ee ee SS 
YQ 
