Maule’s Pumpkins 
CurtvrE—Plant in hills $x8 feet. Put seed in ground in May 
or June. Use a packet to about 5 hills, an ounce for 25 hills; 
ware to four pounds per acre; thin out to 2 or 3 plants toa 
hill. 
* 556 Maule’s Prize Potiron 
Enormous; Have Been Grown Weighing Over 100 Pounds. 100 days 
Grows to an immense size in 100 days. Fresh bright yel- 
low, fine grained and of good quality. The outer skin is sal- 
mon colored. It is excellent for making pies, and a good 
winter keeper. 
Pkt. 10c; oz. 20c; 1% Ib. 55e; 144 Wb. 80c; Ib. $1.50; 2 Ibs. $2.70; 
5 Ibs. $6.50; 10 Ibs. $11.90, postpaid 
558 Large Cheese or Kentucky Field 
Makes Good Pies; Rich Stock Food. 90 days 
A large, round, flattened pumpkin, with broad ribs. Often 
attains a diameter of 2 feet. Color, creamy buff. The flesh 
is yellow, fine grain. Fine for pies; rich food for stock. 
Pkt. Se; oz. 10c; 1%4 Ib. 30c; 1% Ib. 45e; Ib. 7T5e; 2 Ibs. $1.35; 
5 Ibs. $3.20; 10 Ibs. $5.60, postpaid 
564 Japanese Pie 
A Large Dark Green Sort. 90 days 
The skin is dark green, with faint green stripes. Flesh very 
thick, a rich salmon color, fine grained, dry and sweet. Of 
large size, early, very productive and a good keeper. 
Pkt. 10c; oz. 20ce; 1%4 Ib. 50¢e; 1% Ib. 75e; Ib. $1.25; 2 Ibs. $2.30; 
3 lbs. $5.50; 10 Ibs. $10.00, postpaid 
¥ 563 Cushaw or Crookneck 
The Popular Crookneck Sort. 75 days 
One of the widely popular varieties. 
Often producing pumpkins in 75 days, 2 
feet long, light colored. Flesh yellow, 
solid, sweet; excellent for pies. Gans 
PKt. 10¢c; oz. 15¢e; %4 ib. 45e; % Ih. T0c;3 Ee 
Ip. $1.15; 2 Ibs. $2.10; 5 Ms. $5.05; iF, 
10 Ibs. $9.20, postpaid 
563 Cushaw or ’ 
Crockneck 
ss9 Green Striped Cushaw 
An Improved Strain of the Old Cushaw. 75 days 
Beautiful in appearance; a distinct mottled green, white 
striped. Fruit solid; average 15 to 25 pounds. Flesh rich yellow, 
Solid, fine grained, very thick and sweet. Excellent for pies. 
Pkt. 10¢; oz. 15¢; 1% Ib. 45¢e; % Ib. G5e; Ih. $1.10; 2 ibs. $2.00; 
5 Ibs. $4.80; 10 Ibs. $8.80, postpaid 
554 Maule’s Yellow 
Sweet Potato Pie 
———— SS Se feat 
5 Fen } e t 
* 554 Maule’s Yellow Sweet Potato Pie 
‘ A Favorite Household Sort. 90 days 
Maule’s Yellow Sweet Potato Pie is a handsome and high 
merit pumpkin. 4 
The flesh is very thick and fine grained, of a beautiful 
golden yellow color, and in texture and flavor peculiarly 
adapted for pie-making purposes. i 
As a winter Keeper it is unexcelled; the pumpkins will re- 
main in perfect condition until spring. ; 
Pkt. 10c; oz. 20c; 14 Ib. 60e; 1% Ib. 85e;3 Ih. $1.50; 2 Ibs. $2.75; 
5 Ibs. $6.60; 10 Ibs. $12.00, postpaid 
561 Maule’s 
Hundred- 
Weight 
% 561 Maule’s Hundred-Weight 
The Largest of All Pumpkins. 100 days 
Seed saved only from specimens weighing over 100 pounds. 
In spite of its large size, it is one of the best pie and table 
varieties grown. The outside is a dark salmon, decidedly 
handsome; the flesh is bright yellow, sweet and tender. 
Pkt. 15e; oz. 30c; 1%4 Ib. $1.00;.% Ib. $1.65; Ib. $3.00; 2 Ibs. $5.60; 
5 Ibs. $13.50; 10 Ibs. $25.50, postpaid 
566 Winter Luxury or Pie 
A Great Favorite Pie Pumpkin. 90 days 
Medium size, nearly round. Skin light yellow, covered with 
a fine gray netting. The flesh is light yellow, very thick, 
sweet and finely flavored. Excellent for custards or pies. 
PKt. 10c; oz. 15¢e; % Ib. 40c; % Ib. 60c; Ib. $1.00; 2 Ibs. $1.85; 
“ 3 Ibs. $4.40; 10 Ibs. $8.00, postpaid 
562 Tennessee Sweet Potato 
' Highly Recommended for Pies and Custards. 90 days | 
Pear shaped, slightly ribbed. Color, ereamy white, some- 
times lightly striped with green. Flesh light colored, fine 
grained, dry and of a superior flavor. 
Pkt. 10c; oz. 20c; 4% Th. 50c; ¥% Ib. 75c; Ib. $1.25; 2 Ws. $2.30; 
> Ibs. $5.50; 10 Ibs. $10.00, postpaid 
¥* 557 Connecticut Field 
The Best Yellow Corn Field Sort. 70 days ‘ 
Also known as Big Tom. A large round or slightly oval 
shape pumpkin. Skin reddish orange color. with rich orange 
yellow flesh. Extensively grown for stock feeding. 
PKt. 10c3 oz. 15¢e; 144 Ib. 30c; % Ib. 45e; Ib. The; 2 Ibs. $1.35; | I 
D Ibs. $3.20; 10 ibs. $5.60, postpaid I 
* 555 Small Sugar _ | 
a 
555 Smail 
Sugar 
The Yankee Pie Pumpkin; 3 
Dry and Sweet. 65 days x 
The pumpkin from 
which the celebrated 
Yankee pumpkin pie is 
made. It has a deep 
orange skin and fine 
grained flesh of extra 
fine flavor, maturing in 
65 days. An excellent 
keeper. i 
PKA. 10c; 0%. 15¢; 
% Ib. 35e; % Ib. 5503 
Ib. $1.00; 2 Ibs. $1.80; 
5 Ibs. $4.25; 
10 ibs. $7.75, postpaid » 
e ‘ e 
567 Mixed Pumpkins 
All Shapes, Colers and Sizes. 65 to 100 days i 
This mixture is especially offered to those who wish to | 
grow a collection of the different Kinds of pumpkins here | 
listed for exhibition at County Fairs, or for home use. All | 
are good keepers, maturing pumplcins in 65 to 100 days. | 
Pkt. 10c; oz. 15e; 1%4 Ib. 50e; % Th. T5e; Ib. $1.25; 2 Ibs. $2.30; | 
; 5 Ibs. $5.50; 10 Ibs. $10.00, postpaid 
50 WM. HENRY MAULE, PHILADELPHIA, PA., 1930 : | 
