sw as Davis Perfect Cucumber 
Davis Perfect Planted Outdoors Will Equal in Flavor and Resemble the High 
_ Priced Hot House Forcing Sorts. 60 days 
The Davis Perfect has became the most popular cucumber. It is ideal for shape, 
and has the handsomest dark green color of all cucumbers. Ready to pick in 60 
days. It is of the most perfect size; just what is wanted either for the table or 
market. Its eating qualities surpass any other cucumber, and is almost seedless 
one-third of its length from the stem end, and the seeds when it is in slicing condi- 
'tion are so small and tender that they are unnoticed. The vines are enormously 
productive, in fact, beats anything we have ever tried. 
Davis Perfect does not change its dark, rich color when grown outdoors; in fact, 
it resembles a hothouse cucumber so closely that dealers cannot tell the difference, 
and are willing to pay as much for it as the hothouse production. We believe this 
} is the greatest cucumber ever introduced, and it is bound to become popular every - 
| where when it is known. It will be a big money maker for anyone engaged in 
| growing cucumbers in the open ground. 
| Pkt. 10c; oz. 15ce; %4 Ib. 40c; % Ib. 65c; Ib. $1.15; 2 Ibs. $2.10; 
| 5 Ibs. $5.00; 10 lbs. $9.10, postpaid 
% 247 Maule’s Shamrock 
A Desirable Dark Green, White Spine Sort. 60 days 
Our special strain of this desirable cucumber grows regular in shape, size and 
| eolor, and will be sure to please you. The vines are very hardy, prolific and a sure 

eropper, producing cucumbers 7 to 8 inches long which are very attractive, dark 
green in color, and remain green for ONS after being picked and shipped. Very 
/ crisp and unsurpassed for slicing or pickling. Matures in 60 days. It is a good 
table cucumber and is one of the best market sorts. 5 
Pkt. 10c; oz. 20c; % Ib. 45e; % Ib. 7Oc; Ib. $1.25; 2 Ibs. $2.25; 
4 5 Ibs. $5.25; 10 Ibs, $9.75, postpaid 
* 257 Maule’s Improved Long Green 
Very Popular Variety. 70 days 
This fine cucumber grows from 12 to 16 inches or more in length, and is of 
superior quality. The young fruits are very largely used for pickling, and it is a 
standard sort for that purpose. Full sized cucumbers are in high favor for making 
the so-called sweet pickles. Vines are strong growers and the fruit is always 
produced in great abundance. Produces large pickles in 70 days. 
: Pkt. 10c; oz. 20c; % Ib. 45e; % Ib. 7O0c; Ib. $1.25; 2 Ibs. $2.25; 
5 Ibs. $5.25; 10 Ibs. $9.75, postpaid 
251 Maule’s Earliest Klondike 
Holds Its Dark Green Color for Many Days After Picking. 60 days 
Excellent strain of White Spine, remarkable for the uniformly dark green skin 
‘ of its shapely fruits. Its good qualities are its extreme earliness and prolificness. 
' Very hardy, resisting unfavorable weather conditions and is a good size for slic- 
j ing. It is also quite firm when small and is excellent for pickling. 
ew? san Pkt. 10c; oz. 15e; %4 Ib. 40c; 1% Ib. 65e; Ib. $1,15; 2 Ibs. $2.10; 
5 Ibs. $5.00; 10 Ibs. $9.10, postpaid 
264 Cool and Crisp 
Bears the Whole Season. Tender, Table 
Sort. 55 days ‘ 
An exceedingly prolific and handsome variety. 
At the pickling age the fruit is straight, long, even 
and slim, and until it reaches full size it is of a 
very dark green or almost black color. The knobs 
bearing the spines are prominent at all stages of 
growth,, giving the cucumber a characteristic ap- 
pearance. Matures its crop in about 55 days. 
Pkt. 10c; oz. 15ce; % Ib. 40c; % Ib. 65e; Ib. $1.15; 
2 Ibs. $2.10; 5 Ibs. $5.00; 10 Ibs. $9.10, postpaid 
267 Danish Pickling 
Medium Size, Thickly Set with Small 
: Spines. 65 days p 
This variety has shown itself to be a remarkable 
Brower, producing in 65 days handsome cucumbers 
which remain green through all the growing stages. 
The flesh is firm and solid, crisp and has an excel- 
lent flavor. It is a shy seeder and is just what is 
wanted for slicing for the table as well as for 
pickling. In Denmark this variety is used ex- 
clusively for making dill and mustard pickles. : 
Pkt. 10c; oz. 20c; % Ib. 55ce; % Ib. 80c; Ib. $1.50; as 
2 Ibs. $2.70; 5 Ibs. $6.50; 10 Ibs. $11.90, postpaid 246 Davis Perfect 
* 256 Green Prolific or Boston Pickling =“¥ 274 V2s2!< 
PEE Pickles. 50 days 
Hee: SARIS ee a SMM of the very best form and quality, and 
; ickle : f i ili 
makes this variety a favorite one. Ready to Dick In 50 days. TCR a ae Panu 
Pkt. 10; oz. 15¢; %4 Ib. 35c; 1% Ib. 55e;3 Ib. 95e; 2 Ibs. $1.65; 5 Ibs. $3.90; 10 Ibs. $7.00, pestpaid 
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= = ———— = 
256 Green Prolific or Boston Pickling Gucuninen 











Pick all Cucumbers when fit for use; if left on the vine to ripen, they destroy its productiveness | 29 
