WM. HENRY MAULE, PHILADELPHIA, PA. 
594 EARLY SCARLET ERFURT.—This 
radish is quite desirable as an early sort, and is 
particularly adapted to forcing. The shape is 
well shown in the illustration. The color isa 
vivid scarlet. The flesh is white, crisp, solid 
and mild. It has a very small top, and will 
bear close planting. An excellent radish for 
the market gardener. Packet, 5 cts.; ounce, 
10 cts.; 4 pound, 30 cts.; pound, $1.00. 
595 EARLY ROUND DARK RED.—This 
is a great favorite with market gardeners, on 
account of its size and attractive appearance. 
Its beautiful color is impiied in its name. 
It makes very rapid growth, and is one of the 
Sweetest and tenderest radishes on my whole 
list. Market gardeners and private growers as 
well find this variety to give entire satisfaction 
in point of profit and general good qualities. 
Pkt., 5c.; oz., 10c.; 14 1b., 30c.; 1b., $1.00. 
596 EARLY SCARLET TURNIP.—A 
good, standard scarlet radish for general pur- 
poses. It is of very quick growth, and of a 
very desirable size. Packet, 5 cts.; ounce, 
10 cts.; 14 pound, 30 cts.; pound, 80 cts. 
[Die oa 
VICK’S SCARLET GLOBE RADISH. 
597, VICK’S SCARLET GLOBE. — This 
puand tadish has established a reputation as a 
oreing sort. Its peculiarity is that it will bear 
the heat requisite for forcing without becoming 
pithy in character or suffering injury to its 
flavor. Its attractive shape is shown in the 
illustration. Itscolorisarichscarlet. It hasa 
small top and is a high bred radish. Pkt., 
9 Cts.; 0z., 10 cts.; 14 1b., 30 cts.; Ib., $1.00. 
Vegetable Seeds—85 
598 EARLY SCARLET OLIVE SHAPED. 
—This highly desirable early radish is of quick 
growth and attractive rich carmine color, Of 
good appearance upon a plate or when bunched 
for sale, and is of mild flavor, with crisp flesh. 
The illustration shows both its shape and its 
Size. Pkt., 5¢.; oz., 10c.; 4 lb., 30c.5 Lb., $1.00. 
Wo SCARLET 
IVE SHAPED 
“GIANT STUTTGART RADISH. 
602 GIANT STUTTGART. — This mam- 
moth white radish is the largest of the turnip 
shaped sorts. It has solid, crisp, pungent flesh, 
and is highly prized by people demanding a 
radish of high or lively flavor. Both skin and 
flesh are pure white. It should be given plenty 
of space in the row. The shape is shown in the 
illustration. It is well known and popular. 
Pkt., 5c¢.3 0z., 10c.; 14 Ihb., 30c.; lb., $1.00. 
Winter Radishes 
CULTURE. — Thrive best In a light, sandy soil enriched with rotted 
manure. Sow the seed % inch deep in rows 15 to 24 inches apart, in June 
or July; thin out to stand 4 to 6 inches apart in the rows. Cultivate fre- 
quently. Usel ounce to 100 feet of drill, 8to 10 pounds per acre. Can be & 
kept over winter by placing in box of sand stored in cool cellar. 
603 MAULE’S WINTER.—This is a fine, large, white radish, admit- 
tedly the best of the winter sorts. It is of Chinese origin, but is now thor- 
oughly Americanized. It is superior to any other variety with which I am 
acquainted. It will grow to a very large size, 8 to 15 inches in length and 
even larger. Packet, 10 cts.; ounce, 15 cts.3 14 1b., 40 cts.; Ib., $1.25. 
604 JAPANESE COLOSSAL WINTER.—Its main features are its high 
quality, large size, great cropping ability. It is from Japan, and comes to 
this country with very favorable recommendations. The skin and flesh are 
pure white, and in quality it is both brittle and sweet. The foliage is vigor- 
ous and thrifty. It is a quick grower, a heavy cropper and an excellent 
keeper. Packet, 10 cts.; ounce, 20 cts.; 14 pound, 50 cts.; pound, $1.75. 
605 BLACK SPANISH WINTER.—A large, black-skinned radish, with 
firm white flesh of pungent flavor. It is a good keeper, lasting easily until 
spring. Pkt., 5 cts.3 oz., 10 cts.; 14 lb., 30 cts.3 1b., $1.00. 
606 WHITE SPANISH WINTER.—This large, well-known radish has 
@ Solid flesh of somewhat milder flavor than Black Spanish. It is a reliable 
winter keeper. Pkt., 5 cts.; oz., 10 cts.3 1{1b., 30 cts.; lb., $1.00. 
= 607 CHINA ROSE WIN- 
MW) §) TER. — Also called Scarlet 
Winter. A favorite, with rose- 
colored skin. It is a large 
and fine shaped radish, grow- 
ing partly above the ground. 
The portion above ground is 
darker in color than that 
below ground. The size is 
8 to 44% inches long and in pro- 
; portion as shown in the illus- 
- tration. Flesh pure white. 
* Flavor mild or slightly pun- 
gent. A splendid keeper for 
use in winter. A very showy 
radish. Packet, 5 cents; 
ounce, 10 cents; 14 pound, 
30 cents; pound, $1.00. 
CHINA ROSE WINTER RADISH. MaAute’s WINTER. 
HORSE-RADISH SETS 
Horse-radish is always in demand in winter and spring. The culture 
is by sets or root cuttings, as it seldom seeds. These sets are planted in ¢ 
rows or furrows 2 to 3 feet apart and 15 to 18 inches apart in the rows. 
The sets should be placed in a perpendicular position, with crown 
3to6 inches below surface. Horse-radish delights in a deep, rich soil 
and requires but little cultural attention. It 
makes large top growth, giving weeds small 
chance. Near to markets the horse-radish isa 
Z most important crop. The common variety I ( 
offer at 25c. per dozen; 90c. per 100, by mail, ; 
postpaid. By ex. or fgt., not prepaid, 60c. per 100; $5.00 per 1000. 
MALINER KREN.—(New Horse Radish from Bohemia.) Even 
ordinary horse radish is a very profitable crop, but with this magnificent 
new sort from Bohemia the possibilities are wonderful. Culture same as 
for ordinary kinds, but the roots are so much larger and heavier that the 
yield is about doubled. Then, too, it matures so much quicker that the 
crop can be sold in October. The flesh is pure white. Three and four tons 
per acre can be grown easily. This grand variety was found in Bohemia 
by Mr. David Fairchild, Agricultural Explorer for the U. S. Department 
of Agriculture, and my roots are from the original lot. Price, 6 for 25 
cts.; 40 cts. per doz.; $1.75 per 100, by mail, postpaid. By express 
or freight, not prepaid, 50 for 65c.; $1.25 per 100; $8.00 per 1000. 
RHUBARB 
CULTURE.—Plant 4 feet apart each way, in very rich soil. Rhubarbis a 
gross feeder, and will make good use of the strongest manure, either fresh 
or rotted. Cultivate well and top dress liberally twice a year—in early 
spring and at the end of pulling season. Plants easily grown from seed. 
Sow in drills about 18 inches apart, and thin the plants to 12 inches in the 
drills; use 1 ounce to 76 feet of drill. 
611 VICTORIA.—A good market sort. Stalksred. Pkt., 5 cts.; oz.. 
15 cts.3 14 Ib., 40 cts.; lb., $1.50. Roots, 15 cts. each; 4 for 50 cts.. 
postpaid. By express or freight, not prepaid, $5.00 per 100. 
C ey WM 
VICTORIA RHUBARB 
