10 



S^miES-'^YEGETABi SEEDS 



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« SUTTON'S EXCELSIOR PEA 



This handsome wrinkled Pea is so hardy that it may safely 

 be planted as early as the hard-seeded "Extra Earlies." The 

 plants are dwarf, growing about 14 inches high, very stout and 

 exceedingly productive, and the quality is all tliat could be de- 

 sired. It makes the largest pods of any of the low-growing 

 wrinkled Peas, and matures nearly as early as Nott's Excelsior. 

 Pkt., 10 cts., by mail. By express or freight, at purchaser's 

 expense, lb., 50 cts.; 2 lbs., 90 cts. (if wanted by Parcel Post 

 add as stated on page 37); 10 lbs., $4.00. 



LITTLE MARVEL PEA 



If you have been growing American Wonder or Nott's Ex- 

 celsior Peas you will easily recognize the superiority of this 

 extra early wrinkled variety, as it not only matures 

 as -■arly as either of these two well-known sorts, but 

 is much more productive and remains in good condi- 

 tion for a longer period. The plant makes a strong 

 and healthy growth, usually fifteen to eighteen inches 

 in height, and the pods are about three inches long, 

 of an attractive dark green color, and are borne in 

 great abundance, many being twin pods and all com- 

 pletely filled with deep green peas, which are very 

 tender and sweet. We consider this one of the best 

 of tlie dwarf wrinkled Peas now on the market. Pkt., 

 10 cts,, by mail. By express or freight, at purchaser's 

 expense, lb., 50 cts.; 2 lbs., 90 cts. (if wanted by 

 Parcel Post add as stated on page 37) ; 10 lbs., 

 $4.00. 



AVON EARLY TOMATO 



In our Tomato trials this new variety was the first 

 to produce ripe fruits, and was also the most produc- 

 tive of all the extra early sorts, bearing for a much 

 longer season, and the plants, wliich made a rapid 

 and strong growth, resisted fungus diseases better 

 than most varieties. Fruits are very solid and large 

 size for an extra early variety, nearly round, smooth 

 and deep scarlet-red in color, making it attractive to 

 the eye. The quality is very good, being thick- 

 meated, of good flavor and the fruits are not so liable 

 to crack like other extra early Tomatoes. It is es- 

 pecially useful for first crop in the home garden, and 

 extremely valuable for the market grower, as it ripens 

 at a time when tomatoes are bringing the best prices. 

 Pkt., 25 cts.; ^ oz., 75 cts.; oz., $1.25; i lb., $4.00. 



NE^W PERFECTION RADISH 



This lype of Radish, having red skin with a white tip, has 

 long been a great favorite, and with this variety the white por- 

 tion extends much further up than is the case with ordinary 

 Scarlet Turnip White Tip Rcdish. The general contour is tur- 

 nip-shape, and size medium, very uniform, with flesh crisp, 

 tender and sparkling. The rapidity of its growth recommends 

 "New Perfection'' for growing in the grt-enhouse, but it is 

 equally as valuable for sowing in the vegetable garden. Pkt., 

 10 cts.; oz., 20 cts.; i lb., 60 cts.; lb., $2.00. 



DREER'S EARLIEST 

 IVHITE GLOBE RADISH 



The beautiful shape and quick growth make this Radish the 

 most desirable of the white olive-shaped sorts. It may be sown 

 in the garden, or used for forcing, and in either case will pro- 

 duce Radishes of a size suitable for use in a very short time. 

 In fact we believe it to be the earliest white olive-shaped Rad- 

 ish in existence, and are quite sure that it will please all who 

 plant it. The skin is an attractive, transparent ivory-white and 

 the flesh sparkling white, very crisp, tender and juicy. Pkt., 

 10 cts.; oz., 20 cts.; J lb., 60 cts.; lb., $2. 00. 



EXTRA EARLY JERSEY 

 \% HITE BUSH SQUASH 



An improved strain of the old White Bush Squash, the result 

 of selections made for a number of years by a prominent gar- 

 dener. It grows in the bush form, and is enormously produc- 

 tive. The Squashes mature fully ten days earlier than tlie old 

 sort, and are of good size. They show less ridge or scallop, 

 being better filled out, and contain a larger amount of flesh 

 than the parent variety. The Squashes cook well, and the 

 flavor is delicious. This is the same type of Squash as is called 

 " Cymling" in the South, but so much improved that it should 

 not be compared with the old-time sort. Pk., 10 cts.; oz., 25 

 cts.; 1 lb., 70 cts.; lb., $2.25. 



DELICIOUS SQUASH 



This fall and winter Squash is finer-grained and more deli- 

 cious than the well-known Hubbard. The color of skin is 

 green, with an occasional blue specimen; size about same as 

 Hubbard, weighing from 5 to 10 pounds. The shell is not 

 very thick, but is hard and strong; the flesh is thick and of a 

 bright yellow color, fine grained and of splendid quality. For 

 table use, either as a fall or winter Squash, it cannot be ex- 

 celled. Pkt., 10 cts.; oz., 25 cts.; Jib., 70 cts.; lb., $2.25. 



