oy - SELECT ROSES II} 
Dreer’s Select List of Hybrid=-Tea Roses—coinuea 
Hysrip-TEA Rosz Lapy Ursuta 
Edward Mawley (McGredy, 1911). A_ beautiful 
rich crimson, touched with maroon, with a delightful 
velvety gloss on the petals, which are large, forming a 
good-sized flower with high globular centre. The 
growth is strong and the very fragrant flowers are borne 
in profusion. Awarded aGold Medal by the National 
Rose Society of England. 
Etoile de France (Pernet-Ducher, 1905). Color vivid 
crimson with darker shadings; very double, of large 
size and deliciously scented. 
Florence Haswell Veitch (Paul & Son, 1911). An 
entirely distinct brilliant scarlet, with black shadings, 
large, moderately double flowers, which are very 
fragrant. 
Florence Pemberton (Dickson & Sons, 1903). A 
splendid large creamy-white, suffused with pink, a 
particularly good summer and fall bloomer. 
General Superior Arnold Janssen (Leenders, 
1912). A Holland introduction, which in our trial 
grounds has shown up most satisfactorily, its finely 
formed long buds are of an effective, deep, glowing 
carmine, and makea splendid long-stemmed cut flower, 
George C. Waud (Dickson & Sons, 1908). A beau- 
tiful variety, possessing an entirely distinct color—a 
glowing vermilion with orange-red suffusion. The 
flowers are large, full, of perfect form and highly 
tea-scented. The plant is of moderately vigorous 
growth and very free-flowering. 
Grace Molyneux (Dickson & Sons, 1908). A chaste 
Rose of rare beauty; the habit of growth is perfection, 
every shoot producing a bloom. A veritable pearl for 
garden decoration. The color is a creamy-apricot, 
flesh in the centre; the outer petals, when developed, 
are a delicate creamy-white inside, witha faint pink 
sheen on the reverse. Delightfully tea-scented. 
Gruss an Teplitz (Geschwindt, 1898). This is a 
Rose for everybody, succeeding under the most ordi- 
nary conditions. In color it is of the richest scarlet 
shading to a velvety-crimson; very fragrant, a free, 
strong grower and in bloom all the time. 
Gustav Grunerwald (P. Lambert, 1903). Carmine- 
pink, large, full, of fine form, buds long and pointed; 
one of the best. 
Joseph Hill (Pernet-Ducher, 1904). A perfect gem 
and remarkably free-flowering; in color a lovely shade 
of salmon-pink; the perfect flowers are large, full and 
double. 
Konigin Carola (Turke, 1904). This variety fre- 
quently produces flowers seven inches across and per- 
fect in form, both in bud and when fully expanded. 
In color a beautiful satiny-rose, with the reverse of 
the petals silvery-rose; very floriferous and desirable in 
every way. 
Lady Mary Ward. Rich orange shaded apricot, 
with a decided metallic veneering, very sweetly per- 
fumed and free-flowering. A Gold Medal Rose. 75 
cts. each; $7.50 per doz. 
Lady Pirrie (Hugh Dickson, 1910). Deep copper 
reddish-salmon; inside of petals apricot-yellow, flushed 
fawn and copper; an ideal variety admired by everyone. 
Lady Ursula (Dickson & Sons, 1908). A truly mag- 
nificent Rose of vigorous, erect growth; exceedingly 
free-blooming during the entire summer and autumn. . The flowers produced on every 
shoot are very large, full and of great substance and perfect form, with high centre, 
from which the petals gracefully reflex; in color a delightful shade of flesh-pink, 
distinct from all others; delicately tea-scented. 
Hysrip Tea-Rosz Gzorce C. Waup 
Price. Any of the above, except where noted, 60 cts. each; $6.00 per doz.; $45.00 per 100. 
The “ Dreer Dozen” Hybrid-Tea Roses offered on page 179 will satisfy the most exacting 
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