I HENRTADREER 4)HIIADELPmM- W^^^''' WOIQ VE6EME SEEDS 



9 



COPENHAGEN MARKET 

 CABBAGE. 



(See illustration on opposite page.) 

 A splendid extra-early round head cabbage from Denmark. 

 The heads are grown upon a remarkably short stem, are solid 

 and large in size, weighing 10 to 12 lbs., light green leaves, and 

 of excellent quality. It is the largest of tlie early round-headed 

 varieties, and its habit of growth allows of its being planted 

 close together in the field or garden, and it matures so uniformly 

 that the entire crop is ready for cutting at one time. Pkt., 10 

 cts.; oz., 75 cts.; ^ lb., |2.00. 



POTI.ATCH PEA. 



(See illustration on opposite page.) 

 A large-podded variety of wrinkled Pea,, which is very pro- 

 ductive and of excellent quality. The vines grow to a height 

 of about 20 inches; foliage is a healthy dark green color and 

 the crop matures in about 6-5 days. The pods, which are borne 

 in pairs, are long, dark green, and well filled with large Peas. 

 Because of its great productiveness and fine quality, the " Pot- 

 latch" will surely please all who plant it. Pkt., 10 cts.; pt., 

 33 cts. ; qt., 55 cts., postpaid. By express or freight: Pt., 25 

 cts.; qt., 40 cts.; 4 qts., $l.bO; peck, $2.')0. 



MARKET SURPRISE PEA. 



(See illustration on opposite page.) 

 This new early Pea was first sent to us by a leading seed 

 grower in England, and in a careful test, made at our trial 

 grounds, we found it to be a valuable addition to the early vari- 

 eties. The plant grows to a height of 80 inches, pods are large 

 and well filled with Peas, which are remarkably sweet and fine- 

 flavored. Pkt., 10 cts.; pt., 38 cts.; qt., 65 cts., postpaid. By 

 express or freight: Pt. , 30 cts.; qt., 50 cts.; 4 qts., $1.75; 

 peck, $3.00. 



NEIJV PERFECTION RADISH. 



(See illustration on opposite page.) 

 This variety is exceedingly attractive. The upper portion of 

 skin is brilliant red, while the lower portion is white, extending 

 higher up than is usual with this class of Radish. It is a rapid 

 grower and may be used in the greenhouse or in the garden; 

 grows very uniform both in size and shape, is extremely solid 

 and decidedly crisp and tender. Pkt., 10 cts. ; oz., 15 cts.; Jib., 

 40 cts.; lb., $1.25. 



DREER'S EAREY JERSEY 

 WHITE BUSH SQUASH. 



(See illustration on opposite page.) 



This is an improved strain of the old White Bush Squash, the 

 result of selections made for a number of years by a prominent 

 gardener. It grows in the bush form, and is enormously pro- 

 ductive. The Squashes mature fully ten days earlier than the 

 old sort, and are of good size. They show less ridge or scallop, 

 being better filled out, and contain a larger amount of flesh than 

 the parent variety. The Squashes cook well and the flavor is 

 delicious. Pkt., Sets.; oz., 10 cts.; Jib., 30 cts.; lb., $1.00. 



GIANT CRIMSON PEPPER. 



A new variety of sweet Pepper, which matures very early. 

 The plants are of upright growth and very vigorous, producing 

 Peppers nearly as large as "Chinese Giant." A valuable feature 

 of this variety is that the fruits will ripen earlier than any other 

 sweet Pepper. When matured, the fruits are deep crimson and 

 flesh very mild. Pkt., lOcts.; ^ oz., 30 cts.; oz., 50cts.; Jib., 

 $1.50. 



NEW RUBY RADISH; 



A exceedingly attractive turnip-shaped Radish, which may 

 be grown in the garden or forced under glass. It makes a very 

 rapid growth and is crisp, juicy and tender. There are many 

 varieties of the turnip-shape radish, but none combine so well the 

 bright scarlet color and uniformity of shape as this new variety 

 from Germany. Pkt., 10 cts.; oz., 15 cts.; J lb., 40 cts.; lb., 

 $1.25. 



EONG CREAM 



YEGETABEE MARROW^. 



This vegetable is largely grown by gardeners in England, but 

 may be grown here equally as well, providing a liberal quantity 

 of manure is dug into the hill and plenty of moisture supplied 

 Fruits are oblong in shape, and should be eaten when less than 

 half grown, at which time the flesh is very tender and may be 

 cooked like ordinary squash or fried like egg plant. The shape 

 is attractive, color creamy-white and skin smooth. Pkt., 15 

 cts.; oz., 35 cts.; i lb., :?1.00. 



