603 
or]. 
THE BOOK OF 
FRUIT -BOTTLING 
EDITH BRADLEY 
AND 
MAY CROOKE 
A PRACTICAL MANUAL ON THE PROCESS | 
OF FRUIT BOTTLING. JAMS, JELLIES, AND | 
MARMALADE MAKING: CHAPTERSONFRUIT | 
DRYING, HOME-MADE WINES AND CIDER | 
MAKING, WITH PREFACE URGING UPON | 
COUNTY COUNCILS THE IMPORTANCE OF | 
FOSTERING THESE INDUSTRIES IN RURAL | 
PierRICTS. INTRODUCTION BY | REV. wW. | 
WILKES, Secretary, Royvat Horticuttrurat Society | 
| LONDON: JOHN LANE, THE BODLEY HEAD 
NEW YORK: JOHN LANE COMPANY. MCMVII } 
