714 THE BLOOD-VASCULAR SYSTEM OF THE OX 
Fig. 597.—Gastric ARTERIES OF Ox; RicguHtT View (PARTLY SCHEMATIC). 
1, Ceeliac; 2, right ruminal; 3, splenic; 4, reticular; 5, left ruminal; 6, omaso-abomasal; 7, dorsal branch of 6; 
8, ventral branch of 6 (= left gastro-epiploic); A, dorsal sac of rumen; B, ventral sac of rumen; C, C, posterior blind 
sacs; D, esophagus; £, reticulum; F, omasum; G, abomasum; H, duodenum; J, right longitudinal furrow of rumen. 
By an oversight the reticular artery is shown as arising from the omaso-abomasal. 
Fie. 598.—Gasrric ARTERIES OF Ox; Lerr View (PARTLY SCHEMATIC). 
1, Left ruminal artery; 2, continuation of right ruminal artery; 3, reticular artery, which disappears into rumino- 
reticular groove; A, dorsal sac of rumen; B, ventral sac of rumen; C, C, posterior blind sacs; D, esophagus; £, reticu- 
lum; F, rumino-reticular groove; G, left longitudinal furrow of rumen. 
