20 



PEARS. 



Name. 



Color. 



Form. 



1 Size. 



o 



3 



1 Quality. 



Season. 



Remarks. 



138 Great Litron 01 Bohemia 



y. r. 



-LI 



obl. 



1 



J 



1 



S. 



V. r. Sugary, excellent, beautiful. 



lou xjvaeii r cdi oi i air 



g- 



obov. 



2 



J 



2 



; Sep. 



V. r. Very good. 



* 11\J tldrVdlU 



y. d. 



-LI 



001. 



2 



J 



1 



S. 



V. r Lxcellent, slow to yield fruit. 



1 4 1 HoalKnAt 

 1<±L ClcaUlLUL 



p. y. 



obov. 



o 

 & 



B 



2 



Aus. S 



v. r. bpicy, good ripens gradually. 



1/19 Hariri Onofro 



14* rienri <oj,udirc 



y- g- 



py- 



2 



T 



1 



S.~0. 



V. F. l<ine flavor. 



Henry the Fourth 













llj — — — ~' V dll 1Y1011B 



y. r. 



001. 



1 



E 



1 



Aut. 



v. r. Lxcellent. 



nciit^ai i 



or 17 



obl. py. 



o 



Z 





2 



S. 



Estimable. 



1 H X [4 cpoo i**Tp II M ' ' . i i 



i^D xicsfaei, or rxaLai 



u. 



obov. 



2 



J 



1 



s. 



v. r. bugary, fine. 



146 Honey 



y. r. 



obov. 



o 

 £ 



J 



1 



s. 



Flavor of Seckel. 



13/ i ncompai auie, nacon s 



D. g. 



roundish 



i 

 1 



B 



1 



TVT T 



N.Jan 



V. r. Delicious. 



1 4R r^liinciiP Hp P/'intpna v Vpn npf 



V Til Q 



(Jul. 



2 



Tl 



±s 



1 



S. 



Perfumed, excellent. 



1 A Q 1 o m inaf to 



g. D. 



tuck 



lurD. 



2 



B 



2 



N. 



V. feugary, excellent, highly es- 



t/o CUHt fto UJ /llLL/lu LUilCLlLU /to 













Jan. 



teemed. 



/LLCOtsf UotO 

















aaoine oj iiic r i encii 

















idu jargonelle, or me Hingnsn 



y. d. 



py. 



1 



J 



1 



J July 



v. Une oi the best of its season. 



Epargne, of France 















151 Jargonelle, French 



p. g. r. 



obov. 



2 



C 



2 



! Aug. 



v. P. Beautiful, flavor not equal to 



Bellissime dete 















the preceding, tree very vigorous 



Bellissime d? amour 















growth. 



Summer Beauty 















Sabine cT ete 

















En glish red cheek 

















ioc jean ae vviue 



D. g. 



obov. 



2 



B 



1 



D.Mar 



V. r. r ine, keeps late. 



*iP3 jononnot 



V Vl 



y. d. 



roundish 



2 



B 



1 



S. 0. 



V. P. Delicious. 



lo'i Jutte, or buist 



g- y- r. 



obl. 



1 





2 



Ci 



o. 



V.l*. brOOU. 



103 JYliliJ H.aVva!Q 



y« r. rus. 



obl. py. 



1 



B 



1 



s. 



Good, slightly perfumed. 



Jackman' s Melting 













156 Knight d'hiver 



o. r. 



obov. 



1 



C 



1 



Ja. M. 



K. Sweet, tender. 



id/ Lidwrence 



p« g. rus. 



ob. py. 



2 



B J 



1 



e. S. 



Sweet, fine flavor, excellent. 



*I50 Lodge 



D. 



2 



J 



1 



0. Ja. 



Delicious. 



159 Long green 



g- 



py. 



1 



J 



2 



0. 



XT O T7 -o-n rt n + 



V. r. Hixceilent. 



Verte tongue. Mouille bouche 















Ivloutn, water 

















160 Louise Bonne of Jersey 



y. r. 



obl. py. 



1 



B 



1 



S. 



V. P. Delicious, very handsome, 



Louise Bonne (VA.vranch.es 













loi Lowell 



g. D. 



roundish 



2 



B 



2 



0. 



V. P. Estimable. 



IRQ r Ann in r 1 !..,, t „,.„]] 

 lo^ Leon le Llerc, Lavall 



y. rus. 



obov. 



1 



C 





D. Ap K. V. P. Estimable. 



±o<5 | van jnons 



y* 



OOl. 



1 



a J 



1 



0. D. 



V. P. Rich, beautiful. 



104 Lewis 



y- g- 



obov. 



2 



B J 



1 



N. F. 



V. P. Rich, sugary, spicy. 



loo Little Muscat 



y- 



turb. 



3 



B 



2 



July 



V. P. Earliest of all, good, but very 



I etit lMuscat 















small. 



1 C\Ct lVlnn.-...« 



loo madotte 



0. 



.LI 



obl. 



1 



J 



1 



O.N. 



"Very beautiful. 



id/ Madeleine 



p- g- 



obov« 



2 



J 



1 



July 



V. P. One of the best early varieties. 



Citron des Carmcs 















1 n H TvT nrip 1" niucfl 



b v 

 u. y. 





1 



rs 



S3 



1 



0. N. 



V. P. One of the best. 



joy ivioccas 



n K 

 p. D. 



obov. 



1 



J 



1 



D. 



V. P. Rich, aromatic. 



i / u luonarcn 



y. d. 



obov. 



2 



B 



1 



Jan. 



V. P. Rich, musky. 



l/i ivioortowl egg 



g- b. r. 



roundish 



2 



J 



2 



0. 



Often confused with Swan's eg». 



*i/« lviuscaaine 



y- g- 



obov. 



2 



J 



1 



Aug. 



V. P. Estimable. 



l/o iviuscat rxooert 



y. p. r. 



Turo. 



3 



T 



1 



July 



V. P. Good, soon decays, yellow 

















bark. 



174 INapoleon 



P- g- 



obt. py. 



1 



J 



1 



0. N. 



V. P. Delicious. 



Roi de Home 















•fr 1 / n 1 xT on m Ir rr 



^IIO l>i auinKcdg 





u vai 



1 



a 



2 



0. 



V. P. Good. 



I7fi TVnill ny PnivQ TVoJl 1 



i/o ixeui, or roire i>eiii 















Perhaps synonyme of 85. 



Colmar Bosc 















177 Nelis, Winter 



y. d. 



obov. 



2 



D 



1 



N. 



V. P. Very excellent. 



iVe/is d'hiver 













Jan. 



Bonne de Malines 















i 



Spreeuw 



U» fU?. 



lUUIlUlbll 













l/o iMe plus ivieuris 





Ti 



i 

 1 



NMar 



One of best late sorts. 



*179 Newtown Virgalieu 



p. y. 



O UO V . 



1 



n 

 L> 



2 



N. 



K. V. P. Tolerable for table, excellent 













Jan. 



for kitchen. 



lou raiueau < 



* y« i uci 



obl 



1 



J 



1 



S. 



Sweet, rich. 



loi raraube u riutuiijiit? 



y. rus. 



rthl nv. 



1 



E 



1 



0. 



V". P. Delicious, aromatic. 



i oz r ai men uer 



X ■ O L. 



nhn v 



2 



B 



1 



S. 0. 



Striped wiih bright red. 



183 Passans de Portugal 



b. y. 



oblate 



2 



J 



1 



Aug. 



V. P. Excellent. 



Vicomte de Spoelberch 



b. y. 



obov. 











184 Passe Colmar 



2 



B 



1 ] 



V. Jan 



V. P. Rich, very excellent. 



Present de Malines 















Bcurre d? Argenson 











1 





7. P. Excellent. 



*185 Peach 







2 



J 



Aug. 1 



