Dreer’s Reliable | VEGETABLE SEEDS 
Brussels Sprouts 
Chou de Bruxelles, Fr. Bretons de Bruselas, Sp. 
Cavolo, Ita. Rosen Kohl, Grr. 
183 Dreer’s Select Matchless. 90 days. Forms solid round heads from the bottom up. The 
tightly folded sprouts are very tender and tasty. If the lower ones are cut for use addi- 
tional heads will form in succession up to the top of the stem. Pkt. 20c; % oz 75c; oz. 
$1.35; \ lb. $4.60. 
B A = Chou-Brocoli, Fr. Broculi, Sp. 
rocco | Cavol Broccolo, Itar. Spargel Kohl, Grr. 
One oz. will produce about 1500 plants. 
179 Sprouting Calabrese 
70 days. A vigorous, early maturing type forming large, compact center heads followed by 
a limited number of smaller heads after the first ones have been cut. This fine, easily grown 
vegetable has become exceedingly popular everywhere because it is attractive, tasty, whole- 
some, and very rich in vitamins. Pkt. 15c; % oz. 40c; oz. 75c; %4 lb.’$2.80. 
Cardoon 
Cardon, Fr. Cardo, Sp. 
Cardo, Ivar. Kardon, GER. 
236 Large Smooth Solid. 
= 5 ne oa = Grown for its tender 
As ee Nee blanched shoots. Pkt. 15c; 
reer s select atchless WA Oz. 55c; OZ. $1.00; A lb. 
$3.65. 
Chicoree, FR. C h e Achicoria, SP. 
Cicoria, ITAL. icory Cichorie, GER. 
A Choice Winter Salad 
300 Witloof Chicory or French Endive. 150 days. A delicious 
winter salad. Forced after the roots have been grown during 
the summertime in the same way as Parsnips are grown. 
Pkt. 15c; % oz. 45c3 oz. 85c. 
301 Asparagus or Radichetta. 65 days. A rapid growing ; 
annual with Dandelion-like leaves which are very popular~ een” 38 
for early greens. Pkt. 15c; % oz. 65c; oz. $1.15. s Sprouting Calabrese _ 
6 
fr re | u f iflower Chou-fleur, Fr. Coliflor, Sp. 
Cavol-fiore, ITAL. Blumenkohl, GER. 
For an early crop sow in the hotbed or greenhouse during January or February. 
For late Cauliflower start the plants in the open or a frame the same as Cabbage. 
NESE 5 : EEC 260 Early Snowball. 85 days. An improved dwarf Erfurt, 
Pp : ay ‘ producing a magnificent head of snowy whiteness. Head is 
very compact, even, and fine-grained, forming very quickly 
and will keep in condition for a long time without showing 
discoloration. The outer leaves are erect tending to protect 
the young head from the hot sun. A most desirable strain 
either outdoors or in the hotbed. Pkt. 20c; %4 oz. $1.25; 
Y oz. $2.35; oz. $4.55. 
256 Dry-Weather or Danish Giant. 95 days. A fine variety 
especially adapted to sections subjected to long, dry seasons. 
The heads grow to a large size, are very solid, pure white, 
and of delicious flavor. It is not suited to forcing or grow- 
ing under glass. Pkt. 20c; %4 oz. $1.25; % oz. $2.35; oz. 
$4.55. 5 
261 Dreer's Early Snowstorm 
Super Strain 
85 days. This magnificent Cauliflower has our unreserved 
recommendation. It represents a highly bred, carefully se- 
lected strain. The plants are of compact growth with short 
outer leaves which permits planting them as close as 2 ft. 
apart in the row. It makes fine, large, and exceedingly beau- 
tiful snowy white heads of most attractive appearance and 
: choicest quality. Of very even maturity. Pkt. 25c; 4 oz. 
See 28 $1.95; % oz. $3.65; oz. $6.50. 
; ‘ie ; 262 Veitch’s Autumn Giant. 130 days. A large late variety 
os Nani See Euag producing immense compact white heads enclosed by large 
Dreer’s Early Snowstorm Super Strain spreading leaves. Pkt. 15c; %4 oz. 75c; ¥% 02.$1.35 ; 0z. $2.50. 
62 Maturity dates for Cauliflower give days from setting of plants. Allow 30 more days for plant production. 
