CATALOGUE OF STRAWBERRIES. 



3 



15. *Coronet Scarlet, P, very large, rounded, beautiful scarlet, 



excellent flavor, productive, very valuable 



16. *Criinson Cluster, P, rather large, conical, crimson, pro- 



ductive, fine foliage, large flowers 



1*7. Crimson Cone, P, fair size, or rather large, oblong cone, 

 bright crimson, sprightly flavor, ratlier acid without 

 sugar, the seeds deeply embedded, very productive, 

 vigorous growth. Great quantities are brought to 

 market from New Jersey, where they might double 

 their profits by growing larger and more estimable 

 varieties 



18. *Crimson Perfanied, P, large, obovate or rounded, crim- 



son, sweet, high flavor when fully ripe, very produc- 

 tive, foliage dark green 



19. ^Crimson Pine, HandP, large, conical, deep scarlet or 



crimson, sweet rich flavor, very productive 



20. *Crimson Profusion, P. secondary size, resembling Crimson 



Cone in this as well as in color, form and flavor ; 

 slightly acid, profuse clusters, none more produc- 

 tive 



21. *Crinison Prolific, P, conical, crimson, sweet and good fla- 



vor, strong scapes, extra productive, tall vigorous 

 foliage 



22. *Diadem, P, very large and showy, rounded, beautiful 



light scarlet, pleasant flavor, a remarkably fine and 

 beautiful berry ; plant very robust, vigorous, and 

 hardy, very productive. A seedling of the Iowa.. . . 



23. *Dido Swainstone, H, very large, short cone, some rounded, 



scarlet, fine rich flavor, fair crop for its class and 

 sex 



24. Early May, P, rather large, conical, bright red, fine fla- 



vor, productive 



25. *Early Prolific Scarlet, P, secondary size, conical, with a 



neck, beautiful light scarlet, excellent flavor, exceed- 

 ingly productive 



26. *EcIypse, P, large, conical, splendid fruit on strong pe- 



uncles, bright scarlet, high color, and high flavor, 

 rather soft, very productive ; plant vigorous, a very 

 valuable variety 



2*7. *Enstatia, P, secondary size or rather large, conical scar- 

 let, fine flavor, productive 



p. doz. 



2 00 



p. 50 



5 00 



1 00 



2 50 





75 





L OU 



50 



1 50 



1 00 



2 50 



1 00 



2 50 



2 00 



5 00 



50 



1 50 



50 



1 50 



1 00 



2 50 



1 50 



4 00 



50 



1 60 



p. 109 



8 00 



4 00 



1 CO 



4 00 



2 50 



4 00 

 4 00 



8 00 



2 50 

 2 60 



4 00 



6 00 

 2 50 



