oh eee _—— Se ee el T Wee * oe eT Ne a. a 
APPLES PEARS. 9 
ORNAMENTAL. 
P suitable for preserving. 
25 to 375 cents, exeent otherwise noted. 
367 American green crab, of large spiced, 
very fragrant flowers, A P Sept. 
368 Cherry Crab, P Aug. 
369 Double flowering Chinese, or Rose, 
50c Sept. 
370 Dwarf Paradise, good fruit July 
371 Fine New American, A 
372 Golden beauty crab, (Canada) P 50c 
373 Large scarlet crab, P 50 
374 Montreal beauty crab, (Canada) P 50c 
375 Prince’s double flowering, yellow fruit 
K 50 cents Sept. 
376 Double flowering, green fruit, 
K 50 cents Sept. 
377 Siberian small red crab, P Aug. 
378 large red crab, or Astracan,do 
379 Striped leaved, 50 cents 
389 White superb crab, P 50 cents 
331 Yellow Siberian crab, beautiful, P 
August 
INFERIOR APPLES, OR SYNONYMES. 
Green Everlasting, 
Red do 
Talman sweeting 
Fort Magee crab, 
Grand Sachem, 
| White Juneating, or tart bough, 
Lady finger, 
Morden Bloom, 
‘N. B. Many French and English Apples are not added, they being found of inferio® 
quality, or of very small size. 
——_ —__—— 
PEARS. 
Poirvers. 
Pyrus COMMUNI» 
374 to 50 cents each, according to the kind, and quality, of the fruit, and the size and 
rarity of the trees. 
[The collection of Pears has been revised and scrutinized with the utmost care and 
attention to guard against error, and being aconcentration of the most choice from 
every clime, is unrivalled in this or any other country. 
A large number of the kinds 
cultivated by different persons under the same wames, wil! be found to differ essen- 
tially from the genuine fruits in this collection.] 
M denotes melting, or juicy pears. 
C ——— breaking. or crisp do 
* 
1 *Andrews, Amory, or Gibson, M_ Sept. 
2 Ah! mon Dieu, M P Aug. & Sept. 
3 *Alexander de Russie, © P V Oct. 
4 Ambrette, But Nov. to Feb. 
5 Ambrosia, But P Sept. 
6 Angleterre, or English Beurre, But, 
excellent 
7 *Angleterre, de Noisette, P Oct. 
8 *Aston Town, Bat P Oct & Nov. 
9 Angel pear, Poire ?Ange.C P Aug: 
10 *Autumn bounty, A Bak Sept: 
il superb Autumn 
12 *Bailie’s Fredonia, M A Aug. 
13 * Beauty of Brussels, o7 Belle de Brux- 
elles, P V Sept. 
14 Beauty of Autumn, or Vermillion, A P 
Sept. & Oct. 
of winter, Bellissimé Whiver, 
do 
- 
15 
CP Noy. to April 
16 *Belle fondante, M Autumn 
En lucrative, C PM Sept. 
18 * et Bonne, Gracieuse, But, P 
Sept. 
But denotes buttery pears. 
Bak——- best for baking and preserving. 
the new Flemish, French, English, and American varieties. 
19 Belmont, M Nov 
20 Bergamot, Hampden’s, B. d’ Angle- 
reterre, But Aug, 
21 French Autumn C P Oct. 
22 Bergamot, Sylvange, M P do 
23 Red, early in bearing, Bak P de 
24 Summer (Early Bergamot) 
M P Aug. & Sept. 
25 Bergamot, Easter (Wenter_ bergamot.) 
But P Jan. to May 
26 Bergamot, Holland, C A Jan. to June 
27 Welbeck 
28 Wormsley 
29 Cadette, But P Oct. 
30 de Soulers, M P excellent 
Feb. & March 
31 Early, MP Aug. & Sept. 
32 *Beurre d’Aremberg, But P V De to Ja 
33 * Diel, Dillen, or Beurre royal, 
But P V Oct. & Nov. 
34 *Beurre Easter, Bergamotte de la 
Pentecote, Canning, M and But P V 
Jan. to March 
*2 
