ROOTS—FIGS. S7 
ESCULENT ROOTS, &. 
Asparagus, Common, per 100, 50 to 60 cents, and per 1000 $4 
Ditto, 2 and 3 years old $5} to $6 per 1000 
Large Dutch, per 100, 75 cents to #15; per 1000, $6 
Ditto, 2 and 3 years old, $74 per 1000 
Artichoke, Jerusalem, per dozen, 50 cents ; per 100 $3. 
Ditto do. New European variety, much superior, 75 cts per dozen, and $44 per 106 
Green globe, per dozen, $24 ; per 100, $10. 
Cardoon, per dozen, $24; per 100 $la. 
Chamomile, double, each 25 cents ; per dozen, $14 ; per 100 $8. 
Horse radish, per dozen, $14; per 100 $5. 
Dyer’s Madder, each 25 cents ; per dozen, $23 per 100, $10. 
Licorice, each 50 cents; per dozen, $5. 
Hop roots, per dozen $1; per 100 $5; per 1000 $30 
Sea Kale, per dozen, $2 ; per 100, $12. 
Rhubarb for Tarts, or Pie Plant, each 12 to 25 cents, according toage ; per dozen 1$ 
to $24; per 100, 10 to $18. 
Common, or Rhapontic, each 50 cents ; per dozen, $4,50. 
Palmated officinal, each 50 cents ; per dozen $5 
Thick leaved, each 50 cents ; per dozen 35. 
True Medicinal, or Rhevm australe, each 75 cents; per dozen, $6. 
Wilmot’s early red, each 50-cents; per dozen, $43. 
Goliah, each 40 cents. 
FIGS. Figwiers. Ficus Carica. 
The culture of this delicious fruit having recently become an object of particular at- 
tention, and requiring no more care to covering in winter than the delicate kinds of 
grapes, the greatest pains have been taken to extend the collection by importations 
of the choicest kinds from the south of France, Italy, and elsewhere ; and it now 
forms a concentration of this fruit, unrivalled in extent and excellence. 
Those marked thus * 50 cents. + 75cents. Those not marked are $1. By the hun- 
dred a discount of one third in price will be made. 
D denotes those described in Duhamel. 
1 Early Brown 26 Coucourelle brune D 
2 *Large late brown 27 gavotte 
3 tLarge white 28 Datte 
4 *Ischia 29 Datte montagnette 
5 Marseilles, white or y ellow 39 Franque paiilarde 
6 *Brown Malta 31 Grosse aubique noire D 
7 tLarge blue 32 Jerusalem 
8 Fine white (33 Lipara, D 
9 Brunswick, or Madonna, fine 134 Longue printaniére 
10 Servantine 135 {Marseillaise, D excellent 
11 Napolitaine 36 Negrette 
12 Poulette 37 Oeil de perdrix 
13 White bourjassotte 38 Peau Dare 
14 Large green, grosse verte 39 Petarelle 
15 Violette, or perruquine, very produc-|40 Pied de beuf 
tive D 41 Recousse noire, black 
16 Cuprea 42 Rose peyronne 
17 Geneva Iiees Rougette 
18 *Small blue 44 Rougette de montagnette 
19 +Green Ischia 45 t+ Vernissenque 
20 *Yellow 46 Verte petite, or Petite Verdale 
21 *Celestial 47 Prolific white 
22 Caprifiguier, curious but not valuable| 49 Datte quotidienne 
for fruit : 50 Rocarde 
23 Bourjassotte grise Ol +Versailles twice bearing, or Figuior 
24 Bourjassotte noire bifére, D 
25 Clementine 
