28 _ - ELLWAJSGER & BARRY'S 



Amsclen — Medium to large size; skin greenisli white, nearly covered with purple in 

 the sun; flesh melting, juicy, sweet, very good; ripens at same time as the Alex- 

 ander, and appears to be nearly, if not identical. 



Beatrice (Early Beatrice)— Medium size or rather small, with a marbled red cheek; 

 flesh melting and very juicy. Succeeds Alexander; needs thinning as soon as the 

 fruit is set or it is too small. It ships well. 



Canada (Early Canada)— Kesembles Alexander very closely. Ripens at same time. 



Conkliug-— Large and handsome; golden yellow, marbled with crimson; flesh pale.vel- 

 low, very juicy, sweet, vinous and very good; equal to any yellow, peach we know 

 of. Tree vigorous and yields heavy crops; succeeds Crawford's Early. 



Coolidge's Favorite — A most beautiful and excellent peach, of medium size; skin 

 white, delicately mottled with red; flesh pale, juicy and rich. Tree xigorons, hardy 

 and productive. A valuable variety. End of August. 



CraAvfoi-d's Early — A magnificent, large, yellow peach, of good quality. Tree ex- 

 ceedingly rigorous and prolific; its size, beauty and productiveness make it one of 

 the most popular varieties. Beginning of September. 



Crawford's Late— A superb yellow peach; very large, productive and good; ripens 

 here about the close of peach season. Last of Septeml3er. 



Earlj' Silver— Large, melting and rich, with the vinous flavor of the White Xectarine, 

 its parent; ripens early in September. One of the best. 



Early York (Early Purple, Serrate Early York, (fee.) — Medium size; greenish white, 

 covered in the sun with dull purplish red; flesh juicy, rich and excellent. ■ Tree a 

 fair grower and very prolific; one of the best early' orchard varieties. Middle of 

 August. 



Foster — Originated near Boston. A large yellow peach resembling Crawford's Early, 

 but of better quality. Ripe about Ithe same time as Crawford's Early, or a little 

 earlier. 



Georg-e tlie Fourth — Large; white, with red cheek; flesh pale, juicy and rich. Tree 

 vigorous, and bears moderate crops of the best quality. End of August. 



GosliaAvlv — Raised from Coolidge's Favorite; flavor excellent. One of the finest mid- 

 season peaches. 



Haine's Early — Large; white, with a red cheek; flesh pale, juicy and delicious. Tree 

 hardy and very productive; one of the best varieties. Middle'^of August. 



Hale's Early — Raised in Ohio; medium size; flesh white, first quality; ripens middle 



of August. 

 Hill's Chili — Medium size; oval; skin yellow, shaded with dark red; flesh half melt- 

 ing, sweet, of medium quality. Esteemed in some localities for market on account 



of its productiveness. 

 Kenrick's Heath (Heath Free) — Medium to large, oblong; skin pale greenish white, 



with a purplish red cheek; flesh greenish white, a little coarse; juicy, melting, 



pleasant sub-acid. Ripe latter part of September. 

 Large Early York — A large and beautiful variety; white, with a red cheek; flesli 



juicy and delicious. Tree vigorous and productive. End of August. 

 Lord Palnierston — Very large; skin creamy white, with a pink cheek; flesh firm, 



yet melting; very juicy and rich. Season end of September. 



Louise (Early Louise) — Medium size; bright red; melting and juicy. Ripens a few 

 days after Beatrice and just before Rivers. Tree hardy; a valuable variety for 

 home use and market.- 



Magdala — Size medium; shape inclined to oval; skin nearly smooth like a Nectarine ; 

 color creamy white, marbled and blotched with crimson; flavor a combination of 

 the Peach and Nectarine; quite original. Season early in September. 



Malta — Medium size; greenish yellow; flesh juicy, vinous, sweet, delicious. A fine 

 small peach for the amateur. 



Morris White — Medium size; dull creamy white, tinged with red in the sun; flesh 

 white to the stone, juicy and delicious. Tree a moderate bearer; highly prized for 

 preserving on account of the entire absence of red in the flesh. Middle of Sep- 

 tember. 



