WALTEP^P. STOKER I 219 Market Street. PHIbADELPHIA,PA 



Stokes' New Sparkler\White-Tip Radish 



This is an improved strain of the Scarlet Turnip White-Tip 

 Radish. Many of the strains of the White-Tif^-Radish show but 

 little white, all being red, but in this Stokes' New Sparkler nearly 

 one-half of the lower part of the Radish is a beautiful waxy white. 

 The upper part of the Radish being a bright scarlet, and with very 

 small tops, will make them exceedingly desirable for forcing. The 

 growth is rapid ; the tap-root is very small, and the quality of the 

 Radish is crisp and mild. As a market-garden strain this will ex- 

 cel all others of the White-Tip sort. PriW, pkt. lo cfs., oz. 15 cts., 

 Klb. 40 cts., lb. $1.25. ^ ^ ^ 



New Summer Radish, Snow- White Delicacy 



This new Radish is half-long in form, gradually tapering toward 

 the lower end, and should be classed in size between the White 

 Strasburg and the Celestial or White Chinese. It grows very 

 quickly, is very tender, crisp, delicious and of mild flavor, and 

 will stand in a good eating condition for a long while after matur- 

 ing. The roots are of pure paper whiteness, and make a very 

 handsome table dish. Pkt. 10 cts., oz. 15 cts., J^lb. 40cts., lb. $1.25. 



The Enormous Tomato 



It is often desirable to have a Tomato of very large size, and 

 in the past these very large fruits have been mostly of a rough, un- 

 gainly shape, but in the Enormous Tomato we have one that is of 

 the true, round Tomato shape, very solid and heavy ; flesh thick and firm with very few seeds and no core; very free 

 from rot, and in color a deep, rich red with no trace of the purple tint so often found in large Tomatoes. It is frequently 

 profitable to have these extra-large Tomatoes come into bearing late in the season, when all other varieties get small, 

 and these will go begging when you come in with your fine, big fellows late in July, August and well into September. 

 Price, pkt. 10 cts., oz. 40 cts., }i\h. $1.25, lb. 1:4. 



Giant-Fruited Acme Tomato 



Stokes' Sparkler White-Tip Radish 



The Grant-Fruited Acme now offered has been carefully crossed and re-crossed for size of fruit, so that it is as early 



as the type, and because of its large, uniform, hand- 

 some fruits, it sells readily at a much higher price than 

 the old variety. Pkt. 10 cts., oz. 40c., ,'4lb. fi.io, lb. J4. 



Superb Dwarf Garnishing Parsley 



This is the acme of Parsley perfection. It is entirely 

 free from single leaves, verj' dwarf and a strong vigor- 

 ous grower, and a row of it in the garden is worth go- 

 ing a distance to see. For garnishing it is unequaled, 

 the leaves being beautifully curled and of a very dark 

 green color. The flavor of the leaves is rich and aro- 

 matic, making them delicious for flavoring. Price, pkt. 

 5 cts., oz. 15c., ^4lb. 40c., lb. 51.25, by mail postpaid. 



New Ruby Giant Pepper 



This beautiful Pepper is a cross between the Ruby 

 King and the Chinese Giant. The Chinese Giant is 

 the largest of all Peppers, but is rough and ungainly 

 in shape; whereas, the New Ruby Giant, while quite 

 as large round as the Chinese Giant, has the ideal 

 shape of the Ruby King, being longer than the Chinese 

 Giant, and much larger round than the Ruby 

 King. Price, pkt. 10 cts., oz. 50 cts., HMo. |i.25, 

 lb. ^4.50. 



New Tomato Pepper 



On first seeing this new Pepper, either green or ripe, 

 almost any one would think it was a tomato, owing to 

 its similarity of shape and color. It is of upright growth, verj- prolific, staying in bearing throughout the season from eariy 

 July until frost. Very mild, of delicate flavor, and can be eaten out of the hand like an apple. Pkt. 10 cts., >^oz. 35 

 cts., oz. 60 cts., X'b. $1.75, lb. |6, by mail postpaid. 



The Enormous Tomato 



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