CONTENTS 



Page 



INTRODUCTION 1 



THE STUDY AREAS 1 



Selection of Study Areas 1 



Study Area Descriptions 2 



STUDY METHODS 4 



Inventory Procedures 4 



Relogging Production Procedures 4 



CONVENTIONAL LOGGING 4 



Utilization Standards and Products 4 



Pre-Harvest Inventory 5 



Post-Harvest Inventory 5 



RELOGGING 7 



Utilization Standards and Products 7 



Pre-Relogging Inventory 7 



Post-Re logging Inventory 9 



Residue Reduction 10 



Product Recovery 12 



Production Analysis 12 



DISCUSSION AND CONCLUSIONS 18 



