18 



ELLWANOER d- BARRY' S 



♦Lawrence— Size medium to large, obovate ; goldeu yellow ; flesh meltinK, with a pleasant aromatic flavor. Tree 



a moclerate grower and an abundant bearer ; one of the most valuable of all our early winter pears. 50c. 

 *Keeder (Dr. Reeder)— Medium size; roundish, ovate; skin yellow, netted with russet and sprinkled with russet 



dots. Flesh fine, juicy, melting. Tree a slmder. Irregular grower and an excellent bearer. A delicious pear 



for amateurs^ use. November. 75c. 

 Souvenir d'Esperen— A fine, late autumn pear, resembling the Winter Nelis in appearance and quality. Tree a 



free, upright grower. 50c. 



Winter Nelis — One of the best early winter pears ; medium size ; dull russet ; melting and buttery, with a rich, 

 sprightly flavor. Tree a slender, straqgling, but free grower. Bears heavy crops regularly. It must be top 

 grafted to obtain good trees. 75c. 



Anjou. (Reduced.) 



LATE WINTER PEARS. 



XIaster Beurre~A large, roundish oval fruit, yellow, with a red cheek ; melting and ricli. Tree a moderate grower 

 and most abundant Itearer ; best on the quince : keeps all lointer. 50c. 



Josephine of Malines — Medium to large, roundish ; pale straw color ; flesh rose-colored, melting and delicately 

 perfumed; first quality. Tree a moderate, irregular grower, with small leaves; fruit borne in clusters ; suc- 

 ceeds well on the quince, though not a handsome grower. This variety improves as the tree advances in age. 

 One of the most delicious of our long keeping table pears, and it deserves extensive culture. 75c. 



Pound— A monstrous fruit, and very beautiful; yellow, with red cheek. For stewing. Tree a moderate grower 

 and productive. 50c. 



