92 



1916 ANNUAL REPORT 



TABLE IL— SHOWING PERCENTAGE OF OIL IN THE AVOCADO 



Varieties Maturing July-December. 

 Two or More Samples of Fruit Submitted 



Variety 



Locality 



Condition 

 of fruit 



Date 



Wght. 

 of fruit 



Percent 

 of oil 









grams 



Blake 



Pasadena 



ripe 



10- 3-14 



150 



25.50 



Blake 



Whittier 



ripe 



10- 4-15 



120 



21.65 



Carton 



San Fernando 



not ripe 



10-15-14 



189 



15.20 



Carton 



Ssn Fernando 



fully ripe 



10-15-14 



169 



19.50 



Carton 



Riverside 



flesh hard 



10-16-16 



108 



12.76 



Chappelow 



Monrovia 



fully ripe 



9-21-14 



181 



29.10 



Chappelow 



Monrovia 



fully ripe 



10-15-14 



191 



17.68 



Chappelow 



Altadena 



immature 



9-24-15 



80 



14.66 



Chappelow 



Monrovia 



immature 



9-24-15 



148 



13.86 



Chappelow 



Monrovia 



immature 



9-24-15 



126 



16.55 



Chappelow 



Monrovia 



not ripe 



9-24-15 



145 



16.26 



Chappelow 



Monrovia 



ripe 



11- 1-15 



181 



24.43 



Chappelow 



Monrovia 



flesh hard 



11- 1-15 



103 



22.81 



Chappelow 



Monrovia 



fully ripe 



11- 1-15 



108 



27.66 



Chappelow 



Riverside 



flesh hard 



10- 2-16 



114 



20.31 



Chappelow 



Monrovia 



flesh hard 



10- 6-16 



206 



18.29 



Chappelow 



Monrovia 



flesh hard 



10-11-16 



159 



20.28 



Condon 



Pasadena 



ripe 



10- 7-15 



143 



21.00 



Condon 



Pasadena 



ripe 



9-28-16 



150 



23.55 



Ganter 



Whittier 



ripe 



1- 3-13 



205 



25.60 



Ganter 



Whittier 



immature 



9-27-16 



196 



16.48 



Harm an 



Sherman 



ripe 

 ripe 



in 1 n 1 Q 

 lU-lU-lo 





19.33 



Harman 



Sherman 



10-26-14 



263 



18.30 



Harman 



Sherman 



flesh soft 



9-28-15 



127 



15.25 



Harman 



Sherman 



flesh soft 



9-28-15 



136 



15.34 



Harman 



Sherman 



ripe 



9-28-15 



170 



16.26 



Harman 



Sherman 



ripe 



11- 8-15 



134 



21.51 



Harman 



Sherman 



ripe 

 ripe 



11- 9-16 



215 



18.68 



Harman 



Sherman 



11- 9-16 



143 



19.18 



Northrop 



Altadena 



ripe 



10-23-14 



218 



27.60 



Northrop 



Santa Ana 



ripe 



11- 6-14 



163 



23.00 



Sharpless 



Santa Ana 



fl.esh soft 



9-13-15 



555 



15.87 



Sharpless 



Santa Ana 



not ripe 



8-17-14 



471 



15.73 



Taft 



Orange 



flesh soft 



8-11-15 



626 



18.54 



Taft 



Orange 



not ripe 



9-13-15 



639 



16.39 



Taft 



Orange 



ripe 



10-20-16 



417 



14.67 



