''Play Safe/' Neighbor, Plant Stokes Seeds 



The Stokes Scarlet Globe Radish 



PARSNIP 



lollow-crown. Days to maturity. 130. An 

 excellent strain of Hollow-crown, forming a 

 root from 8 to 10 inches long. The color is 

 pure white, and roots arc uniformly smooth 

 and of excellent quality. Price: Pkt. 10 cts.; 

 oz. 15 cts.; '.,1b. 30 cts.; lb. 95 cts.; 5 lbs., 

 85 cts. per lb.; 25 lbs., 80 cts. per lb. 



PARSLEY 



Champion Moss Curled. Days to maturity, 

 55-60. This is a eery pure strain of garnishing 

 Parsley. It will deyelop t., a height of 8 inches. 

 The color is a rich, deep uTei n. and the leaves are 

 very finely cut. Frlcc: Pkl. 10 cis.; oz. 15 cts.; 

 ijib. 25 cts.; lb. 85 cts.; 5 lbs., 75 cts. per lb.; 

 25 cts.. 70 cts. per II.. 



Hamburg Turnip-rooted. The root is the 

 edible part of this yariety. resembling in color 

 and shape the root of the parsnip. Its leaves 

 are very similar to those of plain Parsley, and 

 are especially desirable for flavoring and drying. 

 Price: Pkt. 10 cts.; oz. 15 cts.; Mlb. 25 cts.; 

 lb. 85 cts.; 5 lbs., 75 cts. per lb.; 25 lbs., 70 cts. 

 per lb. 



PUMPKIN 



Small Sugar. Days to maturity. 75. Sometimes 



called New England Pie. The stand:ir<l of ex- 

 cellence among Pumpkins, and 



size for household use. 



The fruits average 7 



pounds each, are round. 



of deep orange color, and 



have fine-grained flesh. 



Price: Pkt. 10 cts.; oz. 



15 cts.; ; lib. 25 cts.; lb. 



75 cts.; 5 lbs., 65 cts. per 



lb.; 25 lbs.. 60 cts. per lb. 

 Orange Winter Luxury. 



Days to maturity, 90. 



This special orange strain 



has been developed in 



the Northwest. The skin 



is a bright orange, com- 

 paratively smooth, and 



covered with very light 



netting. Its flesh is tender 



and has all the desirable 



pie-making qualities. 



Price: Pkt. 10 cts.; oz. 



15 cts.; Mlb. 30 cts.; lb. 



SI; 5 lbs., 90 cts. per lb.; 



25 lbs.. 85 cts. per lb. 

 Connecticut Field. Days 



to maturity, 70. Also 



known as Big Tom. This 



variety was grown for 



centuries by the American 



Indians. It is now often 



grown in cornfields for 



Pumpkin, Connecticut Field, continued 



stock-feeding, althoiigh excellent pies mav be 

 made from it. Fruit averages 20 pounds in 

 weight. Color orange-yellow. Price: Pkt. 

 10 cts.; oz. 15 cts.; }ilh. 20 cts.; lb. 60 cts.; 

 5 lbs., 55 cts. per lb.; 25 lbs., 50 cts. per lb. 



RADISH 



The Stokes Scarlet Globe. Days to maturity, 

 25. For full description and illustration of this 

 e-xcellent strain, see page 18. This is one of the 

 finest Radishes available for garden or field- 

 production. Price: Pkt. 10 cts.; oz. 15 cts.; 

 }Ah. 25 cts.; lb. 75 cts.; 5 lbs., 65 cts. per lb.; 

 25 lbs., 55 cts. per lb. 



Early Scarlet Globe Forcing. Days to ma- 

 turity. 25. This is a meritorious stock of Early 

 Scarlet Globe for forcing purposes. The color 

 is a bright scarlet. In shape it is a pure globe. 

 The top has a restrained growth. Grouers may 

 place great confidence in this forcing strain. 

 Price: Pkt. 10 cts.; oz. 15 cts.; } ,1b. 25 cts.; lb. 

 85 cts.; 5 lbs., 75 cts. per lb.; 25 lbs.. 65c. pi r 1!.. 



Sparkler White-Tip. Days to maturity. 2^- 'iK 

 Color deep scarlet ^vith a distinct wliitt 'ip 

 covering the lower third of the root, i:, 

 maximum size before becoming pithy is 1 ' , 

 inches. Price: Pkt. 10 cts.; oz. 15 cts.; U\b. 

 20 cts.; lb. 70 cts.; 5 lbs., 60 cts. per lb.; 25 lbs., 

 55 cts. per lb. 



White Icicle. Days to maturity, 30-35. This 

 attractive Radish grows a pure white root. It 

 is best for market when about 5 inches lung, 

 and will hold one week before becoming pithy. 

 Price: Pkt. 10 cts.; oz. 15 cts.; },.,\b. 25 cts.; lb. 

 80 cts.; 5 lbs., 70 cts. per lb.; 25 lbs., 65c. per lb. 



Crimson Giant. Days to maturity, 30-35. The 

 largest of the early, round Radishes. It will not 

 become pithv until nearly 2 inches in diameter. 

 Price: Pkt. 10 cts.: IS -. i ,lb. 20 cts.; lb. 

 70 cts.; 5 lbs., 60 I- !!.-., 55c. per ll>. 



Chinese Rose. D,,-. i, -..oo. Auinier 



Radish. When n , . i , - li n, 4 lo 5 inches 

 long and is bright. s, .,, ,1,, Ims,. The flesh is 

 white, fine-grained, and mildly pungent. Price: 

 Pkt. 10 cts.; oz. 15 cts.; klb. 25 cts.; lb. 80 cts.; 

 5 lbs., 70 cts. per lb.; 25 lbs., 65 cts. per lb. 



White Chinese. Days to maturity, 60. Winter 

 Radish averaging from 6 to 9 inches in length 

 and from 2 to 3 inches in width. It is clear 

 white throughout and is not as pungent as 

 other winter Radishes. Price: Pkt. 10 cts.; 

 oz. 15 cts.; KIb. 25 cts.; lb. 80 cts.; 5 lbs., 70 cts. 

 per lb.; 25 lbs., 65 cts. per lb. 



SQUASH 



Early White Bush. Da^ 



strain is a distinct impr. i usual 

 commercial stock of W l i r I ■ irly 



maturing, and the fruits I . .r i_' Ir. niHto 

 10 inches in dlainetcr, Isi.c si lien gathered in 

 its immature st,it;i. Price: Pkt. 10 cts.; oz. 

 15cts.; ',,lh. 50tts.; II,. -1; 5 lbs.. 90 cts. per lb.; 

 25 lbs.. 85 cts. per lb. 



Early White Bush Squash 



Summer Crookneck Squash 



SQUASH, continued 



The Stokes Cocozelle. Days to maturity, 70. 

 Sometimes called "Italian Vegetable Marrow." 

 This delicious summer Squash is in constantly 

 increasing .lemand, especially in Florida. It is 

 best fcr Im 'i!!. Ii. n Ir .iii 6 to 8 inches 

 across. I ' : i ' ■ i - ■ -i. marbled with 



yellow r I lures. Flesh is 



pale gn ■ < i . i . ir further des- 



cription. - . ,. . I'.K. : Pkt. 10 cts.; oz. 



15cts.; Mi. , It,, s,. 3|bs._90cts.perlb.; 



25 lbs., «^ . ■ , r Ii.. 



Summer Straightneck. Days to maturity, 70. 

 This is rapidly replacing the Crookneck type, 

 from which it was selected. It retains the 

 wartcd golden skin, fine quality, and earlincss. 



SI; 5 lbs., 90 cts. per lb.; 25 lbs., 85 cts. per lb. 



Summer Crookneck. Days to maturity, 70. 

 This is, perhaps, the best known of the older 

 so-called Summer Squashc-s. The fruits attain 

 a length of nearly 1 foot but are usually gath- 

 ered when smaller. This is slightly earlier than 

 the larger Giant Crookneck which is not so 

 desirable for the table. Price: Pkt. 10 cts.; oz. 15 

 cts.; Mlb. 30 cts.; lb. SI; 5 lbs., 90 cts. per lb.; 

 25 lbs.. 85 cts. per lb. 



Boston Marrow. Days to maturity, 125. A 

 bright orange-colored, oval Squash excellent 

 for pic-making. Flesh is tender and fine- 

 grained. The best known and the most popular 

 of the late-maturing Squashes. Price: Pkt. 

 10 cts.; oz. 15 cts.; Mlb. 20 cts.; lb. 65 cts.; 

 5 lbs., 60 cts. per lb.; 25 lbs., 50 cts. per lb. 



Hubbard. Days to maturity, 120-125. An ex- 

 tensively grown winter Squash bearing large, 

 o^ al fruits of a rich, dark green color and some- 

 what warted. These fruits will average from 

 12 to 14 pounds. The flesh is very thick and of 

 a bright yellow color. Price: Pkt. 10 cts.; oz. 

 20 cts.; KIb. 40 cts.; lb. S1.40; 5 lbs.. SI. 25 per 

 lb.; 25 lbs.. SI. 15 per lb. 



26 



Please see pages 4 to 19 for Vegetable Specials 



FRANCIS C. STOKES & CO., Inc. 



