22 



GRIFFITH & TURNER CO., BALTIMORE, MD. 



ONIONS.-Continued. 



WHITK PORTUGAI^-rkts. 5 ati«I io 

 cts. Oz. 20 cts. -v lt>. 50 cts. Eb. Si. 40. 



SOI THPORT WHITE GLOBE.-A large 

 showy variety. 



Pkts. 5 and 10 cts. Oz. 20 cts. 1 lb. 50 cts. 

 Eb. $1.50. 



URGE RED WETHERSFIEED.-An old, 

 well-known and favorite sort. A large yielder and good 

 keeper. 



i*kt. 5 cts. Oz. 10 cts. J in. 30 cts. 

 Eb. 90 cts. 



URGE YEEEOW DUTCH OR STRAS- 

 BURG. — Very fine, a good keeper; the kind used very 

 largely by those who grow onion sets for market. 

 Pkt. 5 cts. Oz. 10 cts. I lb. 25 cts. 

 En. 75 cts. 5 lbs. S3. 00. 



YEEEOW GEOBE DANVERS.-A very hand- 

 some round yellow onion, a large yielder and splendid 

 keeper, the preferred sort with market gardeners and 

 large growers all over the country. We unhesitatingly 

 recommend it for growing either sets or large onions. 

 Pkt. 5 cts. Oz. 10 cts. i lb. 25 cts. 

 Eb. 85 cts. 



YEEEOW DAMYERSi — Oz. 10 cts. I lb. 

 25 cts. Eb. 75 cts. 5 lbs. S3. 00. 



ONION 

 SETS. 



White, Qt. 

 15 cts. 



Yellow, Qt. 

 15 cts. 



If wanted by 

 mail add 10 cents 

 per quart to pay 

 postage. By the 

 bushel, at mar- 

 ket prices. 



WRITE US FOR 

 QUOTATIONS BY 

 THE BUSHEL. 



Special Prices for Onion Seed in Quantity. 



OKRA OR 

 GUMBO. 



Select warm location 

 and rich soil and pjant 

 when the ground be- 

 comes warm, in rows 

 three feet apart, thin- 

 ning plants a foot apart 

 in the row. As the seed 

 are liable to rot in cool 

 weather, they should 

 be sown thickly. The 

 pods are used to thicken 

 soup, being gathered 

 when young. It is one 

 of the most wholesome 

 vegetables in use. 



DWARF PRO- 

 EIEIC — Of dwarf 

 habit and an abundant 

 bearer, the best sort in 

 use. 



Pkts. 5 and 10 cts. I lb. 15 cts. Eb. 40 cts. 



WHITE VELVET.- It is very distinct and the 

 pods are perfectly round, smooth, of an attractive white 

 velvet appearance, and of superior flavor and tenderness. 

 The pods are of extra large size and produced in great 

 abundance. 



PARSLEY. 



Select rich soil; sow the seed in drills one foot apart, 

 covering half an inch deep. It would be well to firm the 

 soil with the foot after sowing the seed. As the seed is 

 usually from fifteen to twenty-five days in vegetating, it 

 will be necessary to sow early. Thin plants to four 

 inches apart when two inches high. The beauty of the 

 plant may be increased by several successive transplant- 

 ings. It is used principally for flavoring soups, etc., and 

 for garnishing in its natural state. 



MOSS CUREED. — A very select crimped variety. 

 Pkt. 5 cts. Oz. 10 cts. J lb. 20 cts. 

 Eb. 60 cts. 



I»Ut. 5 cts. 



Oz. 10 cts. 

 Eb. 50 cts. 



lb. 20 cts. 



TRIPLE CUREED.-The most beautiful and 

 valuable variety in use. Of a handsome, bright green 

 color, finely crimped and beautifully curled. 



F»lit. 5 cts. Oz. 10 cts. i lb. 20 cts. 

 Eb. 50 cts. 



PARSNIPS. 



The Parsnip will 

 flourish best and 

 give the longest,, 

 largest and smooth 

 est roots in a very 

 deep, rich soil— one 

 that has been made 

 rich from manure 

 the previous year. 

 Fresh man u r e 

 makes the roots 

 somewhat it (shap- 

 ed. Sow as early 

 in the spring as the 

 ground can be 

 made ready, pretty 

 thickly in drills 

 from twelve ta 

 eighteen inches 

 apart, and about an 

 inch deep. Thin 

 the plants to five or 

 six inches apart. 



HOLLOW, 

 CROWN, or 

 Sl'GAR, 



The Hollow Crown 

 is superior in qual- 

 ity to all other va- 

 rieties, andthe pre- 

 ferred kind with 

 Baltimore garden- 

 ers; the roots are 

 smooth, tender, 

 handsome shape 

 and early. We have 

 the finest stock of 

 Hollow Crown Par- 

 snips that we know 

 of in this country. 



Pkt. 5 and 10 

 cts. Jib. 15 



cts. 

 Eb. 40 cts.. 



