Handbooks of Practical 

 Gardening 



Under the General Editorship of 

 HARRY ROBERTS 



Crown 8vo. Illustrated. Cloth, 2s. 6d. net. 



The following Volumes will be published during the 

 Spring : — 



Vol. I.— THE BOOK OF ASPARAGUS. With 

 sections also on Celery, Salsify, Scorzonera, and 

 Seakale; together with a chapter on their cooking 

 and preparation for the table. By Charles 

 Ilott, F.R.H.S., Lecturer on Horticulture to 

 the Cornwall County Council. 



Vol. II.— THE BOOK OF THE GREEN- 

 HOUSE. With a special chapter on the little 

 Town Greenhouse. By J. C. Tallack, F.R.H.S., 

 Head Gardener at Shipley Hall. 



Vol. III.— THE BOOK OF THE GRAPE. By 

 H. W. Ward, F.R.H.S., for 25 years Head 

 Gardener at Longford Castle; Author of "My 

 Gardener," 



Vol. IV.— THE BOOK OF OLD-FASHIONED 

 FLOWERS. By Harry Roberts, Author of 

 Cl The Chronicle of a Cornish Garden." 



Other Volumes in preparation. 



TOT-TV T A \ T F • London : vigo street, w. 



J WJTLiN . XEW YORK: 251 FIFTH AVENUE. 



