THE 



HOW TO FURNISH AND MANAGE IT. 



By W. ATLEE BURPEE. 



Full descriptions and large illustrations given of the leading 

 varieties of Land and Water Fowls. It also contains chapters 

 on Poultry Houses, Selection and Mating of Stock, 

 What and How to Feed, Geneeal Management, Dress- 

 ing and Shipping Poultry, Eggs and Chickens, Direc- 

 tions FOR CAPONIZING, DISEASES, HOW TO RAISE GrOOD 



Turkeys, etc., etc. Fully Illustrated. 



The New Edition for 1888 contains, besides the above, 

 an illustrated chapter on the training and care of Scotch 

 Colly or Shepherd Dogs, also new improved plans of Poultry 

 Houses, with illustration. 



Price, 50 Cts. in paper ; 75 Cts. bound in cloth. Sent, post- 

 paid, by mail, upon receipt of price by the Publishers, 



W. ATLEE BURPEE & CO., 



PHILADELPHIA, PA., 

 and at 133 Cannon St., London, E. C, England. 



ESP^Burpee's Illustrated Catalogue of Thoroughbred 

 Live Stock and Fancy Poultry sent free, on application, to 

 all interested. 



