VÎ INTRODUCTION TO THE SECOND EDITION, 



budding, and training, are especially interesting. 

 The instructions apply to all the useful fruits as well 

 as the various plans of management ; and the descrip- 

 tive lists of all the most useful varieties are invaluable. 

 The author has turned out a work that does him great 

 credit, and the translator has shown that he perfectly 

 understood the subject in all its bearings. The illus- 

 trations, nearly two hundred in number, are excellent. 



George Glenny. 



Gipsy Hill, Norwood, 

 December, 1871. 



