Books 



249 



COBBETT, WILLIAM. 



The American Gardener; a treatise on the situation, soil, fenc- 

 ing and layin^-out of gardens; on the making and managing 

 of hotbeds and greenhouses, and on the propagation and cul- 

 tivation of the several sorts of vegetables, herbs, fruits and 

 flowers. Baltimore and Frederick, Md. 1823. [pref. 1819.] 

 J. Robinson, and J. Robinson & Co. pp. ix + 252. 5Xx3X. 



—Same. New York. 1856. [preface 1819.] C, M. Saxton & 

 Co. pp.230. 8x4%. 



— Same. New York. n. d. [preface 1819.] Orange Judd & 

 Co. pp. 230. 6Xx4. 



— Same. American stereotype edition. Concord, N. H. 1842. 

 [c. 1842.] L. Hamilton, Boston. Saxton & Pierce, New York. 

 Saxton & Miles, pp. x + 271. 6%x4X. B. 



— Same. Paper cover. 



COMPLETE Gardener and Florist, The ; containing an account 

 of every vegetable production cultivated for the table, with 

 directions for planting and raising flowers. 9th ed. New 

 York. 1849. [n. c] Dewitt & Davenport, pp. iv + 92, 

 7X X 4X. [Bound with the " Flower Gardener.^^] 



CRIDER, MRS. H. M. 



How TO GROW Fine Celery. A New Method. York, Pa. 1884. 

 [c. 1884.] H. M. Crider, publisher, pp. 14. 



CROZIER, A. A. 



The Cauliflower. 1 plate. Ann Arbor, Mich. 1891. 



[c. 1891.] Register Publishing Co. pp.230. 7%x53^. 

 How TO Cook Cauliflower. Ann Arbor, Mich. n. d. 



[c. 1891.] The Register Publishing Co. pp.28. 7Xx5. 



CUMMINS, D. 



See Day, J. W. "Tomato Culture.'^ 



DARLINGTON, E. D., and MOLL. L. M. 



How AND What to Grow in a Kitchen Garden op one Acre. 

 Edited by W. Atlee Burpee. Illustrated. Philadelphia. 1888. 

 [c. 1888.] Published by W. Atlee Burpee, pp. vii+198. 

 7%x5. 



—Same (6th ed.), 1893. [c. 1888.] pp. vii + 198. 7X^5. 



