254 The Principles of Vegetable -Gardening 



HEPBURN, DAVID. 



See Gardiner, John. "The American Gardener." 



HOLLISTER, E. J. 

 Livingston's Celery Book. Conclusions at the close of twenty 

 years' extensive experience by the author on best methods of 

 preparation of soil, cultivating and marketing the crop. 

 Illustrated. Columbus, Ohio. n. d. [c. 1898.] A. W. Liv- 

 ingston's Sons. pp.96. 7Xx5%. 



HOLMES, FRANCIS S. 



The Southern Farmer and Market -Gardener; being a com- 

 pilation of useful articles on these subjects, from the most 

 approved writers. Developing the principles and pointing out 

 the method of their application to the farming and gardening 

 of the South, and particularly of the low country. New im- 

 proved and enlarged edition. Charleston, S. C. n. d. [e. 

 1852.] Wm. R. Babcoek. pp. viii + 249. 7X x4X. 



HOW TO Grow Fruit, Flowers and Vegetables; and the lan- 

 guage of flowers. New York. Norman L. Munro. No date. 

 Paper, pp. 68. 6Xx4. 



HOWARD, G. H. 

 See Pedersen, J., and Howard, G. H. "How to Grow Cab- 

 bages and Cauliflowers Most Profitably." 



JACQUES, D. H. 



The Garden; a manual of practical horticulture; or how to cul- 

 tivate vegetables, fruits and flowers ; embracing an exposition 

 of the nature and action of soils and manures and the 

 structure and growth of plants ; directions for the forming of 

 a garden ; description of implements and fixtures ; instructions 

 for sowing, transplanting, budding, grafting, and cultivating 

 vegetables, fruits, and flowers; with a chapter on ornamental 

 trees and shrubs. Revised edition. Illustrated. New York, 

 [o. 1866.] Geo. E. and F. W. Woodward, pp. xii-f 166. 

 7^x5. 



KITCHEN AND Fruit Gardener, The ; a select manual of kitchen 

 gardening and culture of fruits, containing familiar directions 

 for the most approved practice in each department, descrip- 

 tions of many valuable fruits, and a calendar of work to be 



