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THE APPLE. 



Fruit medium or below, roundish oblate conical, yellow, mostly 

 shaded, splashed, and striped with dark red. Stalk long, slender. Calyx 

 closed. Basin slightly corrugated. Flesh yellowish, tender, moderately 

 juicy, sweet, rich, and pleasant. Good to very good. September to 

 December. 



Winn's Eusset. 



Origin, Sweden, Me. Tree of slow growth, hardy and productive. 



Fruit large. Cavity deep. Basin broad and shallow. Color dark 

 russet, with obsciu-e stripes of red, covered with whitish spots. Flesh 

 fine-grained, subacid. Good. Keeps till May. 



WiNSLOW. 



From Virginia. 



Fruit large, globular, flattened at base, dark and light red streaked, 

 light brown specks and dark flakes. Stalk short, slender. Calyx open. 

 Flesh yellowish white, tender, juicy, subacid. Fall and early winter. 

 (Elliott.) 



Winter Codlin. 



An English culinary Apple. Ti-ee vigorous, upright spreading. 



Fruit medium, roundish conic, whitish yellow, partially splashed, 

 striped, and marbled with light red, few gray dots. Calyx closed. Basin 

 slightly furrowed. Flesh white, rather firm, moderately juicy, subacid. 

 Good. October to March. 



Winter Colman. 

 Norfolk Colman. Norfolk Storing. 



A culinary Apple, described by Lindley as : 



Fruit rather large, roundish oblate, pale yellow, deep red in the sun. 

 Flesh firm, crisp, sharp subacid. November to March. 



Winter Gray Eeinette. 



Reinette Grrise d'Hiver. Remette Grrise Extra. Belle Fille. 

 Prager. Reinette Grise. Grauwe Franse Rennett. 



Reinette Grise Frangaise. 



Among the Beinettes there is a world of confusion, and we feel no 

 confidence in correctness until such time as they may be gathered and 

 grown all in the same grounds. The present description of this variety 

 is taken from Hogg. Tree healthy, vigorous, productive. 



Fruit medium, roundish, flattened on the sides, broadest at base, 

 dull yellowish green in the shade, with a patch of thin dull brownish 

 red in the sun, which side is so covered with brown russet that little 

 color is visible. Stalk very short. Calyx closed. Flesh yellow, firm, 

 crisp, rich, juicy, sugary. November to May. 



We have received and fruited a Winter Gray Beinette from Bivers, 

 which is small, oblate, depressed, dull yellowish gray russet, indistinct 

 raised dots. Stalk long, slender. Calyx closed. Flesh whitish, firm, 

 moderately j uicy, rich, brisk subacid. Good. December to May. 



