EXPLANATORY LIST OF SORTS. 49 



a long time before it gets large through its great 

 bearing ; it ripens in September, but will not 

 keep long after they are gathered. 



(48.) — Luecumb's Seedling, is a great bearer, 

 of a greenish yellow striped with red, will grow- 

 large; it is a very good sauce apple, and will 

 keep through the winter. 



(49.) — Northern Greening; this is a most 

 desirable apple to plant, it is a firm green fruit, 

 a very great bearer, and will keep sound till 

 spring. 



(50.) — Kirke's Scarlet Admirable; this is a 

 very fine large sauce apple, of a beautiful scarlet 

 next 1 the sun; is generally a good bearer, and 

 will keep. 



(51.) — Royal Russet; this is a well-known 

 good keeping sauce apple. 



(52.) — Cockagee; this apple, which is so ce- 

 lebrated for cider, I have merely recommended 

 for kitchen use, on account of its fine acid for 

 being mixed with other apples in the tart or 

 pudding — it answers the purpose of the Quince. 



(53.) — Shepherd's Newington; this is a fine 

 large juicy sauce apple, and is a great bearer. 



D 



