The Tragical Kitchen Gardiner. 3 1 9 



the fame fchool fays alfo of it, in all 

 contagious times, 



, .falvia cum rut a 



Faciunt tibi ^ocula tutci—^ 



Camomil, cham^meluniy z^f^^-'^f^^i^^v^o/ tams- 

 quia capita femijphierica {quibus flores^'"^^- 

 nafcuntur) odorem mali cidonii quadante- 

 nus £mulantiir. Cat. Hort. Botan. Oxon. 

 p. 46. fubtituloC. is a very ufeful herb, 

 and that fhould not be omitted in this 

 lift, both for its ufes in the kitchen, but 

 much more for the laboratory, where 

 its flowers are in the higheft efteem, as 

 participating of fome of the noble pro- 

 perties of the quince, which gives the 

 name ^jJacv to it. 



There are three kinds that have been 

 fome time cultivated with us, 'viz. the 

 chamamelum "jidg. Ger. p-js^. Tark, 

 f>. Ss. chamamelum flor. plenOy double 

 camomil, Ger. p.jss. 7ark.p.%9^ and 

 the chamamelum midtm, in pag.pr^dl^* 

 of Gerard and Tarkinjon, 



To conclude : Many and wonderful 

 are the virtues and propeT:ties of plants, 

 that the garden and field produces, both 

 for the divertifement and the prefervation 

 4 of 



