THE JOURNAL OF THE MINISTRY OF AGRICULTURE.— Advertisements, xv 



INDISPENSABLE BOOKS 



Please ssnd for detailed Catahgue M.A. and Prospectuses. 



THE FEEDING OF DAIRY CATTLE. By ANDREW C 

 McCANPLISH, M.s.A. 



The work is broad enough to be of aid to the student, the earlier sections containing a 

 brief resume of material which belongs to the field of nutrition rather than to that of 

 feeding, thus rendering it possible for the student to link up his work on feeding dairy 

 cattle with the training he has previously received in nutrition. The remaining 

 material consists of information obtained in the practical management of a herd and 



from many feedei s. 



281 Pages. 13 Figures. Price 12 6 net. 



DAIRY CATTLE FEEDING AND MANAGEMENT. 



By C. W. LARSON, M.S.A., Ph.D., and FRED S. PUTNEY, M.S. 



Although this book has been prepared for students, it will prove a helpful guide for 

 anyone interested in the feeding, care and management of dairy catile. It gives a 

 thorough discussion on the feeding, breeding, and management of dairy cattle. 

 491 Pages. Profusely Illustrated. Price 20 - net. 



FARMERS' CLEAN MILK BOOK. By CHARLES E. NORTH, M l > 



Emphasizes the fact that the man himself is far more important than the dairy score 

 card. Also shows why some milk contains millions of bacteria, how they get into it, 

 and how easy it is to keep them out. 

 148 Pages. Profusely Illustrated. Price 6 6 net. 



THE PRINCIPLES AND PRACTICE OF BUTTER- 

 MAKING By G. L. McKAY and C. LARSEX, M.S.A. 



Tnis book is a thorough treatise on the chemical and physical properties pf milk and its 

 components : the handling of milk and cream, and the manufacture of butter. 

 Second Edition. Revised and Enlarged. 351 Pages. 177 Figures. 



Price 10- net. 



BRITISH PIGS: THE ART OF MAKING THEM PAY. 



By PROF. JAMES LONG. 

 This volume shows the novice how to commence to breed and feed pigs with profit to 

 himself, and the practitioner how to achieve greater success in his business. The whole 

 subject is treated on entirely new lines. 

 Profusely Illustrated. Crown 8vo. Price 4 - net. 



LAND DRAINAGE FOR FARMERS, LANDOWNERS 



AND STUDENTS. By W. L, POWERS, M.S., and T. A. H. 

 TEETER, B.S. 



This book deals with the subject of drainage primarily from the agricultural standpoint ; 

 and the subject has been developed largely as a matter of applied sod-physics. 

 270 Pages. 106 Illustrations. Price 13 6 net. 



FARM BUILDINGS. By W. A. POSTER, B.Sc, and 1). G. CARTER, B.S. 



This volume covers all the present practices of modern farm building construction. It 

 treats of 'he location, planning, construction and repair of farm buildings, presenting 

 the material in an order which makes it extremely practicable as a source of information 



for the farmer. 



377 Pages. Profusely Illustrated. Price 15 - net. 



BOTANY, WITH AGRICULTURAL APPLICATIONS. 



By JOHN N. MARTIN. 



For elementary courses in boiany in colleges and universities, where it is in wide use. 

 The chapters are separately understandable, making possible a selection of topics 

 according to the requirements of each course. 

 Second Edition. 604 Pages. 490 Figures. Price 



CHAPMAN & HALL, Ltd., 11, Henrietta St., Covent Garden, W.C.2 



