12 HA W All AN O VIDE B OK. 



idea of his success may be obtained from the following 

 bill of fare : P 



Fish — Soft-shell crabs, Pacific Ocean lobsters, mullet, 

 bonita, dolphin, flying-fish and some twenty varieties 

 of tropical fish in their seasons. 



Meats — Beef, mutton, pork and all kinds of poultry. 



Vegetables — Irish and sweet potatoes, beans, toma- 

 toes, corn, beets, cabbage, carrots, radishes, onions, tur- 

 nips, squash, egg-plant, cucumbers, taro, bread-fruit, 

 yams, &c. 



Fkuit — Strawberries, grapes, guavas, oranges, pine- 

 apples, bananas, mangoes, pohas or cape gooseberries* 

 papaias, melons, ohias, &o. 



These articles of food may be obtained at nearly all 

 seasons, or in such variety as to satisfy any reasonable 

 guest. The proprietor always provides his table with 

 every meat, vegetable, and fruit the market affords. 

 Fresh island butter, eggs and milk are served in abund- 

 ance, and ice manufactured in the city is daily supplied, 

 while no purer water can be found than that which flows 

 through the government pipes, from the clear mountain 

 streams and reservoirs of Nuuanu Valley. 



Mr. Herbert has in addition provided a cottage at the 

 sea-shore at Waikiki some three miles distant, where 

 guests can go and spend the day, or merely enjoy a 

 morning or evening bath in the ocean. TMb great lux- 

 ury will be appreciated by many besides invalids. The 

 coach of the establishment will make as many trips as 

 called for to this pleasant sea-side resort, and saddle 

 horses may be provided at short notice, by leaving or- 

 ders at the office. Besides all this, when the steamers 



