ioo Annals of Horticulture. 



strength, chloride of lime of varying strength, and the glue 

 mixture. The following conclusions were reached : 

 k"Five treatments ^gave a larger percentage of fair^ fruit 



there was no advantage in the case of the other fungicides. 

 "The three most effective fungicides used were Bordeaux 



Of the three^the Bordeaux mixtunf is to be preferred when 

 all things are taken into consideration. 



' ' The amount of spot was actually greater upon trees treated 

 with the chloride of lime and potassium sulphide than upon 

 the untreated. This excess of spot increased regularly with 

 the concentration of the solution of the chloride of lime." 



polysulphide as fungicides. These two substances have been 



The formulas used are : 



These mixtures were applied to the bean, but both injured 

 the foliage to such an extent that their further use upon this 



