Average weight, 6 ounces. Ratio of depth to width, 90%. 

 Average number of fruit, 32. Days to maturity, 112. 



STOKESDALE 



CTOKESDALE was developed by our research de- 

 partment on our company proving grounds in New 

 Jersey. Grown by Stokes, and now in its eleventh 

 generation, it has found wide acceptance under many 

 and varying conditions. 



Stokesdale is now one of the leading canning va- 

 rieties of New York State. At the same time it is one 

 of the leading shipping varieties of the Rio Grande 

 Valley in Texas. Stokesdale has turned out unusual 

 profits in the important green-wrap Tomato deal on 

 the west coast of Florida. Right now it is making a 

 real contribution to the critical food situation in the 

 Hawaiian Islands. 



The popularity of Stokesdale has resulted from its 

 record of heavy production per acre and its ability 

 to mature a 6-ounce fruit one week ahead of Marglobe. 

 Stokesdale, when on good soil, well fed and under 

 normal conditions, will produce a magnificent crop. 



Price, postpaid: Trade pkt. 25 cts.; oz. 50 cts.; 

 V 4 lb. $1.50; lb. $5; 5 ibs. $22.50 



