24 The J. Bolgiano Seed Company, Baltimore, Md. 
PIMENT 
Piemiento 
Pepper Peiffer | 
Pkts., Ozs. and 4 Lbs. Parcel Post Rates, 
Delivered Free see Page 1 
Culture. Sow in hotbeds in March, and when the soil has become warm, 
set in rows 3 feet apart and 24 inches in the row; hoe frequently ; the plants. 
may also be forwarded in small pots. 
163. Bolgiano’s Early Scarlet Mammoth Pepper. Very | 
early and large. Measure from three to three and one-half 
inches across the top. It is a brilliant red when ripe and the 
flesh is very sweet and mild. 
_ 226. Chinese Giant. Most popular of the older varieties. 
Ripens early, is of good size and flavor. Flesh is rather thick. 
This variety is a very good shipper. 
396. World Beater. The largest and heaviest yielder of all 
and one that will bear until frost. 
} 
233. Neapolitan. Very early but is much longer than the | 
other early varieties. It usuaily measures from three and one- 
half to four inches in length. Plants grow two feet high and | 
are well branched. They bear heavily throughout the season. | 
They are bright red when matured and the flavor is very mild. 
227. Ruby King Selected Stock. Well. known for 7s 
hardiness and its blight resistant qualities. A general favorite: 
where early peppers are grown for shipment, especially through- 
out the South. The fiesh is thick and mild and it is used 
extensively for stuffed peppers. 
562. Sweet Bull Nose. A Standard early variety. The 
plants grow vigorous and stocky, and carry the fruit well 
throughout the season. This pepper is slightly smaller than 
our Ruby King, and not quite as mild. 
: 229. Sweet Mountain. Popular for its sweet mild flavor 
World Beater Pepper and large size. This variety is quite a picture, when it is fully 
matured, as it measures about 2% inches across the won and 
- p; : i i S apering _ %4 inch at bottom. It is colore 
485. Pimento Pepper. Produces a hardy plant, about 30 5 inches long, tapering to about %4 inch a 
inches high, which is very productive. The fruit is cone shaped, 2 deep scarlet, slightly shaded with a reddish brown around 
measuring 2% inches across the top, and 3 inches long. The the stem, which is of medium green. 
color is bright red, and the flesh is much thicker than other 560. Red Chili. This variety grows a plant about 20 inches 
varieties, while the flavor is mild and very desirable. The high and about 18 inches across. The fruit grows 3 inches long 
variety is used extensively by canners. and about %4 inch thick, tapering off to about one-half this 
thickness to the point, and is slightly curved. It is of brilliant 
E : P : red color, and the flavor is very hot. This variety is a very 
Control bacterial spot and other surface-borne seed dis- heavy yielder, it is used mostly for pickling and spices. 
eases of peppers and prevent seed from rotting in the soil i 
by soaking them before planting for 90 minutes in normal _561. Long Red Cayenne. About 1 inch longer than Red 
liquid Semesan or by dusting with one ounce of Semesan Chili, and matures a few days later, but is equally as hot in 
to 15 pounds of seed. Prevent damping-off of seedlings flavor. This is the heaviest yielder of the thin varieties. 
by watering with normal liquid Semesan. See Semesan 
Vegetable Booklet for directions. Enthusiastic growers en- 
dorse Semesan. S alsify 
or Oyster Plant 
SALSIFIS 
Tee cyanate 
Bolgiano’s Early Scarlet Pkt. Oz. Lb. ILb. Foon ne ae ape 
Mammoth eters $ 10 $ A5 $1.25 $4.50 8 to 10 Lbs. in Drills for an Acre. 
Chinese Giant ..... 5 65 2.40 7.50 25 to 35 Lbs. Broadcast for an Acre. 
World Beater 50 1.25 -4.50 Culture. Sow as early as the ground can be worked 
Neapolitan 3 30 1.00 3.50 in the Spring, in drills 12 inches apart, 1 inch deep, and 
Ruby King, Selected Stock 40 1.15 4.00 thin out to 6 mches to the row. Keep them free from 
S B ii N i 35 ‘00 3.50 weeds. Cultivate the same as Carrots and Parsnips. Sow 
weet Bull Nose Oa I! y | 8 to 10 pounds to the acre. One ounce to 100 feet of drill. 
eee econ Bac fie. ap re ae 275. Bolgiano’s Great Giant Salsify. The 
largest, purest and best Salsify to grow. 
Long eee ae : ot ree He 276. Sandwich Mammoth White Salsify. 
30 1.00 3.50 Superior in quality, pure white color, very 
meaty and fine flavor. 
SALSIFY OR OYSTER PLANT 
Bolgiano’s Great Giant. ..$ .10 25 $ 70 $2.50 ° 
Sandwich Mammoth White .10 25 60 2.00 Rhubarb or Pie Plant 
RHUBARB OR PIE PLANT i Clee neseees should be sowe in B ehallow ony 
I using 1 ounce to eet of row. nen well started, thin 
’ : : to stand 10 to 12 inches art. The stalks should not b 
Myatt s Victoria . AS 45 1.50 eather until the plants nave had 5 full SeacOna erowtns 
RHUBARB ROOTS 2 YEAR OLD Rhubarb Roots. Roots listed below, if Great 
planted in good soil in the Spring, will make ae 
a strong growth and yield stalks for market 
the following spring. 
Myatt’s Victoria. The most popular va- 
riety; comes quite true from seed. 
(Postage extra) Mailing weight, 2 lbs. each 
Each 1 Doz. 100 
Extra Large Fine Roots $ .20 $1.50 $9.00 
