24 



GRIFFITH <a TURNE.R CO. 



RADISH 



ONE OUNCE 

 WILL SOW 

 lOO FEET 

 OF DRILL. 



WHITE B O X. — Perfectly round, 

 smooth skin, pure white, free from any 

 I sharpness or bitterness. A remarkably 

 quick grower, with small top For 

 forcing it is in every way superior 

 Pkt., 5c. Ox., 10c. % lb., 20c L,b., 60c. 



FOR an early supply sow in hotbed in February. 

 For a successive supply sow from middle of 

 March to September. Radishes thrive best in 

 light, rich, sandy loam. The radish must make a 

 rapid growth to be fit for use; it will then be crisp 

 and tender and of a mild flavor. If it grows slowly 

 it will be hard, fibrous and disagreeably pungent. 



EARLY "WHITE TIPPED SCARLET. — An excel- 

 lent variety for forcing, with very short leaves; 

 bright scarlet in color, with a white tip. Pkt., 5c. 

 Oz., 10c. Vi lb., 15c. Lb., 40c. 5 lbs., $2.00. 



EARLY SCARLET, OR PRUSSIAN GLOBE RA- 

 DISH. — This is the very best forcing variety; is 

 sown largely by market gardeners and truckers, 

 and they are delighted with it. It is of globular 

 shape and brilliant, beautiful crimson color, short 

 top, and will stand a large amount of heat with- 

 out becoming pithy. Pkt., 5c. Oz., 10c. % lb., 

 15c. Lb., 50c. 



FRENCH BREAKFAST. — Of oval form; color 

 scarlet, white tipped. Pkt., 5c. Oz., 10c. % lb., 

 15c. Lb., 50c. 



EARLIEST WHITE TURNIP. — For forcing. Thla 

 and the Red Turnip buncli togetlier very nicely. 

 Pkt., 5c. Oz., 10c. % lb., 15c. Lb., 50c. 



EARLY RED TURNIP. — ^Turnip shaped; red 

 Skin; for forcing. Sometimes called Red Button 

 Radish. Pkt., 5c. ^4 lb., 15c. Lb., 50c. 



TRIUMPH RADISH — Striped, Red and White. — 

 This is a beautiful and odd Radish, which, when 

 mixed in the bunch with Scarlet Radishes, makes 

 a pleasant contrast. The Radishes are globe- 

 shaped and strikingly handsome, having bright 

 scarlet stripes on a white ground. It is a splendid 

 forcing variety, with short top, small leaves, and 

 matures quickly. It is very ornamental for table 

 use. Pkt., 5c. Oz., 10c. % lb., 25c. 



SCARLET OLIVE-SHAPED RADISH. — showy 

 half-long variety of pretty shape and bunches 

 beautifully. Pkt., 5c. Oz., 10c. % lb., l-,c Lb., 50c. 



LONG VARIETIES 



CINCINNATI MARKET NEW GLASS 



RADISH Pkt., 5c. Oz., 10c. y. lb., 15c. 



Lb., 45c. 5 lbs., 40c. lb. 



WHITE VIEINNA, OR LADY FINGER.— 



This IS unquestionably the finest long 

 white Radish. Of most handsome shape; 

 color a beautiful snow white. It is ot 

 very rapid growth, and remarkably crisp, 

 brittle and tender; equally desirable for 

 the market or home garden. 

 Pkt., 5c. Oz., 10c. % lb., 15c. Lb., 40c. 

 LONG SCARLET (Finest Grown).— Very 

 attractive and sells readily. Owing to its 

 handsome shape, brilliant color and fine 

 qualities it commands a higher price and 

 more ready sale than the ordinary Long 

 Scarlet as generally sold. 



J*kt., 5c. Oz., 10c. % lb., 15c. Lbn 40c. 

 5 lbs., $1.75. 



CHINESE ROSE WINTER. — Remarkabljt 

 fine for winter use. The best of the winter 

 sorts. 



Pkt., 5c. Oz., 10c. % lb., 15c. Lb., 4oe. 

 WHITE CHINESE WINTER, OR CELES- 

 TIAL.— An excellent white winter Radish; 

 a good keeper. 



Pkt., 5c. Oz., 10c. % lb., 20c. Lb., COc. 



SUMMER VARIETIES 



LARGE WHITE SUMMER. The Great Summer 

 Radish. — This is the most popular white Radish 

 for summer use with the gardeners around Bal- 

 timore, because of its handsome appearance and 

 ready sale, and its well-known quality of being 

 slow to run to seed. Pkt., 5c. Oz., 10c. % lb., 

 15c. Lb., 4Cc. 5 lbs., $1.75. 



WHITE STRASBURG — This is becoming one 

 of the most popular summer sorts; it is of 

 handsome tapering shape, skin pure -^hite; very 

 tender. Pkt., 5c. Oz., 10c. % lb., 15c. Lb., 40c. 



GIANT STUTTGART.— A splendid new variety, 

 of excellent quality; withstands summer heat. 

 Pkt., 5c. Oz., 10c. % lb., 15c. Lb., 50c. 



CHARTIER. — A good variety for private or 

 market garden i urposes. Stands long before go- 

 ing to seed, and is tender and crisp. Pkt., 5e. 

 Oz., 10c. % lb., 15c. i,b., 50c. 



WHITE DELICACY.— This excellent Radish, 

 Introduced by us recently, has proved Itself all 

 that has been claimed for it. It has become a 

 great favorite with the truckers and market 

 gardeners around Baltimore. Succulent, crisp, 

 delicate, smooth and clean. Among the earliest 

 spring varieties; an Improvement on the "White 

 Strasburg, which it resembles, being more evenly 

 shaped and smaller topped; grows into full size 

 and perfection during the hottest months. 

 Pkt., 5c. Oz., 10c. % lb., 15c. Lb., 50c. 



GOLDEN GLOBE. — An excellent summer "Ra- 

 dish; slow to run to seed; shape globular, bright 

 yellow color and mild flavor. Pkt., 5c. Oz., 10c. 

 V» lb., 20c. Lb.,-50c. 



Winter Varieties 



LONG BLACK SPANISH. — A large "winter variety; 

 one of the hardiest, with dark green leaves, firm in 

 texture, keeping until spring. 



Pkt., 5c. Oz., 10c. % lb., 20c. Lb., 50c. 



LONG "WHITE SPANISH (Winter). — Fine Iceeping 

 quality. 



Pkt., 5c. Oz., 10c. % lb., 20c. Lb., 50c. 

 ROUND "WHITE SPANISH. — A good fall or "Winter 

 variety. 



Pkt., 5c. Oz., 10c. 14 lb., 20c. Lb., 50c. 

 ROUND BLACK SPANISH. — A fine globe-shaped 

 Radish, very popular with the Germans, known as 

 Rettig; good quality. 



Pkt., 5c. Oz., 10c. % lb., 20c. Lb., 50c. 



Large 

 White Summer 



WINTER RADISHES 



ALL PRICES SUBJECT TO CHANGE WITHOUT NOTICE. 



