BOOKS 



On Horticulture, Agriculture and Kindred Subjects 



89 



TABMUBS' CTCIiOFEDIA OF I.XVE STOCK." 



A compendinm of the si-ience. economics and practice of stock raising, 

 iairyiuK and poultry farming, comprising the origin, anatomy, pliysiology, 

 bree'iinsr, fce«Jlng. diseases, management, marketing and slaughtering of 

 farm stock and the utilization of animal products. Many superb illus- 

 trations. A very valuable reference book. By Karley Vernon Wilcox, 

 Ph.D.. Clarence Beamau Smith, M.S. Color plates and illustrations. 



Cloth, handsome and durable, gold stamping $4,50 



Half Moroeco, with cloth sides and leather corners, very sumptuous.. 5.50 



AGSICtTIiTUSE ANB FABMTNO. 



Farmers' Cyclopedia of Agriculture. By Messrs. Wilcox and Smith. 

 Experiment Station E.lilors in V. S. Dept. of Agriculture. (jOOO 



topics. 700 pages. otX) illustrations. Cloth bound $3.50 



Halt moroeeo. 4.50 



A. B C ot Agriculture. -X. valuable work for all interested in farming 

 and gardening. Illustrated. 66 pages. 5x7 inches. Cloth 50 



The Book of Alfalfa. F. D. Cobum. This is by far the most authori- 

 tative, eomplete and valuable work on this forage crop ever pub- 

 lished 2.00 



Alfalfa. By F. D. Cobum. Its'growth, use and feedii>g value 50 



Book of Wheat (new). By P. T. Dondlinger. A romplete study of 

 everrtblns pertaining to wheat. New, authoritative and up-to-date. 2.00 



Broom Corn and Brooms. By Editors of "American .Agriculturist." 

 Raising broom com and making brooms on large or small scale 50 



Clovers and How to Grow Them. By Thos. Sliaw. The only book pub- 

 lished wtiiob treats on the growth, cultivation and treatment of 

 clovers to aH parts of the U. S. and Canada 1.00 



The Book of Com. By Herbert Myrick. assisted by specialists. A 

 complete treatise upon the culture, uses and marketing of maize... 1.50 



Forage and Fiber Crops in America. By Thos. F. Hunt, Treating 

 fuMy ttmothy, Kentucky blue grass, red clover, alfalfa, cowpeas, 

 cotton, etc 1.75 



Forage Plants Other Than Grasses. By Prof. Thomas Shaw. How to 

 cultivate, harvest and use them: practical and reliable 1.00 



Farm Grasses of the IT. S. By W. J. Spillman, Agrostologlst of the 

 L". S. Department of Agricultur? 1.00 



Tobacco Caltore. Full practical details u.v 14 experienced growers In 

 different sections of the coantry 25 



Tobacco Iteat. By Killebrew and Myrick. 'ssued 1S97. Approved 

 methods of culture, harvesting, curing, packing, selling and mana- 

 facturlng. Every process in field, barn and factory made plain.... 2.00 



Wheat Onltnie. By D. S. Cartiss. How to double the yield, varieties, 

 improved machinery, etc 50 



Ten Acres Enoogh. A practical experience showing how a very small 

 farm may be made to keep a very large family 1.00 



DAZBTZNa Am> DAIB7 FABMINO. 



First Lessons to Dairying. By H. E. Van Norman. This book Is 

 just the thing for everyday dairymen and should be in the bunds of 

 every farmer in the country $ ,50 



Practical Oarry Bacteriology. By H. W. Conn. The latest, most 

 complete and up-to-date work on the subject 1.25 



Profitable Dairying, By C. L. Peck. A practical guide to successful 

 dairy management 75 



Dairyman's Hanual, By Henry Stewart. A trustworthy handbook, 

 covering tlie entire subject, with latest approved methods 1,50 



Testing Hilk and Milk Products. By L. L. Van Slyke. A handbook 

 for batter-makers, cheese-makers, producers of milk, etc 75 



CATTX.E, SHEEP AITD SWINE. 



Shepherd's Hannal, By Henry Stewart. A valuable treatise on sheep 

 for .iraeiican farmers; breeds, breeding, management and diseaises.$1.00 



Swine Hnsboadry. By F. D. Coburn. Revised and enlarged edition. 

 Breedii^ rearing, management, diseases, prevention, treatment. 1,50 



Swine. By Dr. R. A. Craig. .V concise, practical and popular guide 

 to the prevention and treatment of the diseases of swine 75 



BOSSES. 



Hints to Harsekeepers. By H. W. Herbert. How to breed, buy, 

 break, drive, ride, groom, use. feed and physic $1.50 



The Family Horse. By G. A. Martin. Stabling, care, feeding, work- 

 ing, driving, etc. (Nothing about breeding) 1,00 



The Saddle Horse, Riding, training and feats under saddle 1,00 



■odem Horse Doctor. By G. H. Dadd. M.D., V.S. Preservation and 

 restoratloB of health, treatment of lameness, etc 1,00 



FOUI^TBT, FICrEOirS AND BIBSS. 



Making Ponltry Pay. By Edwin C. Powell. J\ist issued. The prac- 

 tical side of poultry keeping, hatching, rearing, marketing, breeds, 

 etc. 324 pages $1.00 



Poultry Architecture. By G. B. Fiske. .\11 about the construction of 

 poultry buildings of all grades, styles and classes; coops; locations, 

 etc. 125 pages. Illustrated 50 



The Ameriean Standard of Perfection, (Adopted by American Poultry 

 Assn.) Descriptions of recognized breeds, judges' Instructions, etc. 1.50 



Five Handled Questions and Answers in Poultry Eaising, Also feed, 

 care, diseases, eggs, incubation, buildings, etc 25 



AFZABT, BEES, HONET. 



A B C of Bee Culture. By A. I. Root. A cyclopedia on bees, honey, 

 hives. Implements, honey plants, etc $1,50 



Quinby's New Bee Keeping, By L. C. Root. The mysteries explained; 

 50 year^ mperience; latest discoveries and Inventions 1.00 



Bim.DZirG'S AND CONVENIENCES. 



Bam Plana and Outbuildings. Ideas, suggestions, plans for barns, 

 granaries, smoke, ice. poultry, dog. bird houses, etc: rootpits. etc.. $1,00 



Farm Conveniences. What to do and how to do it In all departments 

 of farm'labor; home-made aids to farm work. 200 engravings 1.00 



Fences, Gates and Bridges. A much-needed and valuable work. The 

 descriptions are abundantly illustrated. The book also contains a 

 synopsis of the fence laws of the different States. Over 100 

 engravli^ 50 



FE.3TS — INSECTS, FI.ANT DISEASES, WEEDS; 



Insects and Insecticides. B.v Prof. Weed. Tells how to (iemt)at in 

 sects in Held, orchard, garden, greenhouse and dwelling..,.., $1 50 



Insects Injurious to Vegetables. By F. H. Chittenden. A ready ref- 

 erence book tor truckers, market gardeners, farmers, us well as 

 others who grow vegetables in a small way for home use.,, 1.50 



Fumigation Methods. By W. G. Johnson. A new and practical 

 treatise upon simple and effective means of exterminating insects 

 and vermin in field, orchard, nursery, greenhouse, mill, granary, 

 elevator, car, ship, etc 1.00 



The Spraying of Plants, By Prof. Lodeman. Insects and fnngi: 

 liquids aud powders; application and apparatus 1.50 



Spraying Crops. Why, When and How. By Clarence M. Weed. A re- 

 vised and enlarged edition, prepared especially for the guidance of 

 users of spraying machines, telling when and how garden and tield 

 crops, fruit and shade trees; also vegetables, ornamental plants 

 and flowers should be sprayed for their various insect aad fungous 

 enemies; illustrated 50 



SOIXS AND lOANUBES. 



Soils. By C. W. Burkett. A complete stud.v of the Improroment and 

 management of the soil, as well us a discussion of the problems of 

 crop growing and crop feeding $1.95 



Making Manures: Bommer's Methods. A comprehensive giride for 

 making manures ou the farm , SS 



CUIiTTTBES OF SFECIAXi VEGETABZ.E9. 



Asparagus. B.v F. M. Hexamer. A practical new treatise on the T>est 

 metliods of raising, cultivating, harvesting, marketing, forcing and 

 canning asparagus $ .50 



Celery Culture. By W. R. Beattie. A practical guide for beginners 

 aud a standard reference to those already engaged in growing celery. .50 



Mushrooms, How to Grow Them, By Wm. Falconer. The best and 

 most practical American work on growing for home use or for 

 market 1.00 



GENEBAZ. FBUIT AND NTJT CTJZ.TUBE. 



Successful Fruit Culture. A new book by Prof. S. T. Maynard. A 

 practical guide to the cultivation and propagation of fruits from the 

 standpoint of profit. It covers the whole subject from varieties to 

 soli. Marketing, storage, etc. Illustrated $1.00 



American Fmit Culturist. By J. J. Thomas. 20th edition; jnst re- 

 vised aud enlarged. A handbook of everything pertaining to fmft 

 culture 2.50 



The Fruit Garden. By P. Barry. A standard work on fmit etilture 

 by an experienced author aud nurseryman 1.50 



The Nut Culturist. By A. S. Fuller. Propagation, cultivatioo, market- 

 ing of nut-bearing trees and shrubs 1,S8 



CUZ.TUBES OF SFECZAI. FBTTITS. 



The Apple Orchard (new). By F. A. Waugh. This work serves as a 

 manual for the novice as well as a book of reference for all tliose 

 of more experience. Every detail connected with the successful 

 cultivation of the apple is thoroughly explained $ ,79 



Cranberry Culture. By J. J. White. Location, preparatioo. planting, 

 management, picking, keeping, etc 1.00 



Cape Cod Cranberries. By Jas. Webb. A valuable handbook ft 



Grape Culturist. By A. S. Fuller. One of the best works on coltlva- 

 tion aud management of hardy grapes 1.50 



Grape Growing and Wine Making, American, B.v Prof. <?. Htistnenn. 

 Revised. Garden and vineyard management from planting to bar- 

 vesting, both in the East, West and California; all atout making 

 wine • ; 1.56 



Grape Growers' Guide (under glass). By Wm. Chnrlton. Cultivation 

 suited to .\nierica in warm and cold graperies, construction, heatiui,'. .75 



Grape Growing for Amateurs. By Molineaux. The growing of foreign 

 grapes under glass 50 



Peach Culture. By Hon. J. A. Fulton. Revised. The best work on 

 growing peaches for profit or home use 1.00 



Pear Culture for Profit. By P. T. Quinn. Soils, preparation, planting, 

 management, harvesting, marketing 1.00 



Plums and Plum Culture. By Prof. Wangh. A new and eomplete 

 manual on all known varieties of plums ,, 1.50 



Quince Culture. By W. W. Meech. Revised and enlarged. Tarietiee, 

 propagation, cultivation, diseases. Insects and remedies 1.00 



Strawberry Culturist. By A. S. Fuller. Field, garden, teeing and 

 pot culture; hybridizing, varieties, etc ,, 25 



FIiOBICUIiTUBE. 



Greenhouse Construction, By L. R. Taft. A complete treatise on 

 greenhouse structures and arrangements of the various forms and 

 styles of plant houses; for professional florists as well as amatcMra. 

 100 illustrations. 210 pages. 5x7 inches , $1.69 



Greenhouse Management. By L. R. Taft. This book forms an almost 

 indispensable companion volume to "Greenhouse Conatroctlon.'' 

 Over 100 excellent illustrations. 210 pages. 5x7 Inches. CBoth. . . 1.50 



The Window Flower Garden. By Julius J. Heinrich. The antbor is 

 a practical florist, and this enterprising volume embodies his per- 

 sonal experience in window gardening during a long period. Illus- 

 trated. 123 pages. 5x7 inches. Cloth... 50 



Parsons on the Rose, By Samuel B. Parsons. A treatise on the 

 propagation, culture and history of the rose. New and revised edi- 

 tion. A simple garden classlflcation has been adopted, and the 

 leading varieties under each class enumerated and described. Illas- 

 trated. 211 pages. 3x7 inches. Cloth 1,.00 



SEND FOB BOOKIiET FOB OTHEB BOOKS ON THE VABIOUS TOPICS NAMED ABOVE. 



