Wholesale Prices for Farmers and Market Gardeners — Fall 1921. 



BOLGIANO'S "BIG KROP" TOMATO SEED 



GROWN FOR SEED ONLY. FREE FROM DISEASE 



"John Baer" Tomato 

 Bolgiano's Perfect Type. 



Perfect Blossom End 

 Free From Scar. 



Perfect Stem End 

 Free From Core and BIemish«S. 



RED TOMATOES 



1.50 5.50 20.00 

 .50 1.40 5.00 



.40 1.30 4.50 

 .30 1.00 3.50 



We Prepay Postage on Pkgs., Ozs., 

 In Lots of Five Pounds or Mo; 



Pkt. Oz. 14 Lb. Lb. 



The "Bolgiano" Tomato 10c and 25c .$2.25 $7.50 $25.00 



Bolgiano's New "Glory" Tomato, 10c 15c 25c 1.25 4a5 15.00 



New Victory Tomato 10c and 25c 



"John Baer" Tomato, the Earliest To- 

 mato on Earth 10c 



"Prosperity," The Wonder Among New 

 Very Early Tomatoes 10c 



Bolgiano's I. X. L., extremely early 

 wonderfully productive tomato 10c 



"My Maryland" Tomato, King of them 

 all, a wonderful double yielding 

 Tomato (stock seed) 10c 



"Greater Baltimore," a most wonder- 

 fully productive main crop Tomato. . 10c 



"Greater Baltimore," saved only from 

 the earliest stem set fruit 10c 



The Wisdom Tomato lOe 



Bolgiano's Extra Early "Florida Spe- 

 cial" lOe 



"Bonnie Best" Early Tomato lOc 



Chalk's Early Jewel Tomato lOc 



Spark's Earliana Tomato, the best stock 

 in the world, latest improved strain . 10c 



Spark's Earliana Seed, saved from 

 earliest Stem Set Fruit only 10c 



Maul's Earliest Tomato 10c 



Bolgiano's Best Tomato, the Great B. B. 10c 



.50 1.40 



i.OO 



.35 1.15 4.00 



.40 

 .40 



1.30 

 1.30 



4.50 



4.50 



.35 

 .35 

 .35 



1.10 

 1.10 

 1.10 



3.75 

 3.75 



3.75 



.30 



.85 



3.00 



.30 

 .30 

 .30 



1.00 



.85 

 .85 



3.50 

 3.00 

 3.00 



i Lbs., >/. Lbs. and Pounds Only. 

 Deduct 10 Cents Per Pound. 



Pkt. 



The Matchless Tomato, splendid canner 10c 



Maul's Success Tomato, large main crop 10c 



Fielder's Early Cropper Tomato lOe 



Livingston's Pai'agon Tomato, Improved lOc 

 Livingston's New Stone Tomato, special- 

 ly selected Stock 10c 



New Stone — Saved from earliest Stem 



Set Fruit only lOc 



Red Rock Tomato 10c 



Bolgiano's New Queen Tomato, the re- 

 liable canner lOc 



King of the Earliest Tomato 10c 



Dwarf Stone Tomato - 10c 



Livingston's Favorite Tomato 10c 



Livingston's Perfection Tomato 10c 



Ten Ton Tomato 10c 



Dwarf Aristocrat Tomato 10c 



Livingston's Trophy Tomato 10c 



Enormous Tomato 10c 



Brinton's Best Tomato 10c 



World's Fair Tomato 10c 



Henderson's Ponderosa Tomato 10c 



Atlantic Prize Tomato 10c 



Maryland Pride Tomato 10c 



Kelly Red or Wade 10c 



Oz. Vi Lb. Lb. 



$ .30 $ .85 $3.00 



.30 .85 3.00 



.30 .85 3.00 



.30 .85 3.00 



.30 .85 3.00 



.30 



1.00 



3.60 



.30 



1.00 



3.50 



.30 



.85 



3.00 



.35 



1.10 



3.75 



.30 



.95 



3.25 



.30 



.85 



3.00 



,80 



.85 



3.00 



.30 



.85 



3.00 



.30 



.85 



3.00 



.30 



1.00 



3.50 



.35 



1.15 



4.00 



.30 



.85 



3.00 



.30 



.85 



3.00 



.35 



1.15 



4.00 



..30 



.85 



3.00 



.30 



.85 



3.00 



.35 



1.15 



4.00 



Asparag'us Seed 



1. New Palmetto. Is very early, large yielder, and very 

 regular and even in growth. Average bunches contain 15 

 shoots, measuring 13% inches in circumferences ; weighs 2 

 pounds. It is equally well adapted for all sections. Its qual- 

 ity is unequalled. Pkts., 5c. Oz., 10c. % Lb., 15c. Lb., 40c. 

 5 Lbs. at 35c. 



\ After 12 Years Specializing in Tomatoes 

 I Finds the "Bolgiano" Tomato Has No Equal 



On Oct. 8ih, 1920. R. B. Hills, of Charlcrtoir 

 Countij, S. O, irrote: "For fircJve years I have 

 l)een making tomatoes mij specUiltji. I tried some 

 of your "Bolgiano" Tomato, and in every respect, 

 it is the hest and finest tomato that I have ever 

 planted. For quick maturity it lias no equal. Its 

 extra earliness is ivonderful. Planted the last week 

 in March, fruit can he gathered dy June 1st. They 

 are a beautiful, smooth tomato, hright red in color; 

 thin, hut rather tough skin, without heing hard. 

 Has very few seeds, solid, meaty, free from, acid 

 and very .sweet. The hest I have ever known for 

 table and canning qualities. Immensely ^prolific; 

 combined unth vigorous growing qualities. Begins 

 to set, fruit from the first blooms. Ripens very 

 quickly. The fruit is about 2% to .3 inches in diam- 

 eter and ripens evenly. It is borne mostly in clus- 

 ters of sdx to eight on each cluster. Entirely free 

 fro-m blight and continues to bear fruit all sum- 

 mer, withstanding both heat and drought.'^ 



2. Conover's Colossal. A well-known variety. Pkt., 5e. 

 Oz., 10c. % Lb., 15c. Lb., 40c. 5 Lbs. at 35c. 



582. Barr's Mammoth. Pkt., 5e. Oz., 10c. 1,4 Lb., 15c. 

 Lb., 40c. 5 Lbs. at 35c. lb. 



583. Argentine Giant. Pkt., 5c. Oz., 10c. Vt Lb., 15c. 

 Lb., 40c. 5 Lbs. at 35c lb. 



The "Bolgiano" Tomato 



An Ideal Tomato From Every Standpoint 



On Oct. 14th. 1U2(1, Mr. L. H, Parker, of Esse.ff 

 County, Va., wrote: "I planted the "Bolgiano To- 

 mato" Seed in April and. transplanted it in Mwy. 

 July 1st there tvas from 27 to 54 large, well-formetl 

 ripe tomatoes on each tomato vine. Each tomato 

 ripens without crack or crevice or unripe spot from 

 hud to .stem end. The vines are vigorous, making 

 beautiful plants with the broad, dark-green leaves 

 and. its large clusters of ripe, uniform fruit. Blight 

 injured all our other tomatoes, but apparently had 

 no effect on the 'Bolgiano.' The incessant rains of 

 August did not affect it, neither did the long 

 drought of September. It ripened eight days before 

 any other variety. It has already yielded twice the 

 number of vines of any other type and all are full 

 of tomatoes. The fruit contains feio seeds. The 

 fruit is firm, meaty and delicious, very tender. I 

 cowld distinguish it in the dark if alloived to slice 

 it. From every standpoint it is an ideal tomato." 



