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W assermelone. 
Curture.—Plant in hills six or 
eight feet apart; in May. Select 
warm, light, dry ground, and in pre- 
paring the hills let them be dug out 
as broad and deep as the soil will 
admit; fill at least one-third full of 
the best decomposed stable manure, 
and mix thoroughly with the soil; 
fill up a little above the level of the 
ground. 
Cuban Queen.—The skin is beau- 
tifully striped, dark and light green, 
The flesh is bright red, remarkably 
firm, luscious, and the rind is quite 
thin for so large a melon. Packet, 
5c) | Ounce, 10c.. 474 pounds. 15. 
= ae: Z Pound, 50c. 
STS <3 Sehr aN (ce y aay a 
a : Cares Per oz. 14 |b. Per 1b 
Kolb Gem.—Very large; flesh red, a good shipping sort. Very popular..... #0 10 | $0 15 | $0 50 
Sweet Heart.—Oval form; mottled light green skin; red flesh.............. 10 15 50 
Duke Jones.—A famous new Southern melon, introduced in 1895.......... 10 eS 50 
Plorida) Ravorite.—An oblone melon, of fine flavor... i)... ence. oi be eee eee 10 15 50 
New Triumph Watermelon.—This new melon, asa market sort and for ship- 
MeMEMmIsntMeaNeSst ever M1troduced!. jaa. 2h) acs a « BPs SEAR) Sc aeaeh oeal so) 6s 10 15 50 
@hesBoss—A) fine, oblong melon; of small size; eood flavor ..:........°.: 10 15 50 
Halbert Honey.—The strong points in favor of this new Watermelon are its 
superb flavor, sweetness, tenderness and fine table qualities ........... 10 we) 15 
Striped Gypsy, or Georgia Rattlesnake.—A large, oblong melon Ue eee 10 20 60 
Kleckley’s Sweets, or Monte Cristo.—This is one of the earliest melons in our 
list to ripen, and is also one of the sweetest and best flavored........ 10 20 60 
ns, 5 cents per package. 
ONION SEED. zwievel. 
Onion seeds should be 
sown as early as it is pos- 
sible to work the ground, 
~ in drills one inch deep 
lind twelve to sixteen in- 
shes apart, in rich soil 
deeply dug and lightly 
‘olled. Thin to one inch 
\Wiiipart. When sowing for 
\ ‘ets, seeds must be put in #F 
ery thick, at the rate of fi 
\, ibout twenty pounds toil 
\ Hy) Be acre. The same patch} 
nay be used year after 
year for onions and never 
nade too rich. 
To raise large onions, 
kiselect a bed of rich soil, 
siwork it deeply and add de- 
cayed manure plentifully. 
Each of the above Watermelo 
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White Silver Skin or Portugal.—The lead- 
ing sort of white onion. Skin is of a beautiful, 
clear white color; flavor mild and a most ex- 
cellent keeper. Packet, 5c. Ounce, 25c. %4 
pound, 90c. Pound, $3.00. 
Red Wethersfield.—The best-known and most 
widely-used red variety. In shape it is flattish, 
but thick, with very firm flesh. Is hard, and 
an excellent keeper, as well as a heavy crop- 
per. The color is a bright purplish-red. 
oes 5c. Ounce, 25c. % pound, 75c. Pound, 
2.75. 
Yellow Globe Danvers.—The popular yellow 
globe onion for market and shipping purposes. 
Is almost ball-shaped, but a trifle flattened at 
both ends. It is a heavy cropper, and a good, 
firm, hard-fleshed variety. Packet, 5c. Ounce, 
25c. % pound, 9o0c. Pound, $3.00. 
Prizetaker.—A superb variety where: large 
size and superior keeping qualities are desired. 
Color a rich straw and flavor very mild and 
delicate. This variety is often sown in beds 
and transplanted to open ground. Packet, 5c. 
Ounce, 25c. 4 Ounces, 75c. Pound, $2.50. 
