34 



F. W. BOLGIANO & CO., 



Write for Special 

 Prices on 



Clover and Grass Seeds. 



HIGH-GRADE EXTRA CLEANED. 



In 

 Quantities. 



We are paying more attention to this important branch of our business now than ever, and are much en- 

 couraged. We find that the farming element appreciate a good article and want the best. Our endeavor has 

 been to buy the best and sell the same at the lowest market price. We have just gotten in a carload of choice 

 Western Clover Seed, which we ask you to inspect, knowing that your judgment is good. Our price we guar- 

 antee as low as the lowest, and quality as high as the highest. 



Medium Clover Seed. — One of the most valu- 

 able farm crops, for pasture and hay, or for turning 

 under. Any farm growing good crops of clover will 

 not depreciate. 



Sapling- or Mammoth Clover. — Grows much 

 larger and lasts longer than the common clover. 



Alsike. — A tall-growing, white clover, specially 

 recommended for dairy farms. 



Alfalfa. — Much used in the West; can be cut 

 three or four times in a season ; very heavy cropper. 



White Dutch Clover. — The best variety for 

 lawns, as it forms a close herbage, and remains green 

 throughout the season; it also affords excellent food 

 for bees. We offer highest grades of seeds only. 

 Per pound, 30 cents. By mail, 38 cents per pound. 



CKIMSON CLOVKK. 



Crimson Clover. — An annual of very decided 

 .merits, producing a very early, a^jundant hay crop, 

 and the roots have to a marked degree the property 

 of absorbing nitrogen 'from the atmosphere, thereby 

 improving the land. 



OKCHAKD GRASS. 



Orchard Grass has never bet.'n duly appreciated 

 in this locality. For pasture or hay it has no su- 

 perior ; comes early and can be cut twice during a 

 season ; withstands dry weather better than most any 

 other sort of grass. 



Kentucky Blue Grass Seed.— Suitable to 

 most any sort of soil. A pasture once set in this 

 grass will last a lifetime, and give abundance of rich, 

 sweet food for stock. 



Red Top or Herd Grass Seed.— Hardy and 

 much liked in damp, low lands, but will grow any- 

 where ; fine for grazing. 



Timothy Grass Seed.— This fs the most valu- 

 able of all the grasses for hay, especially in the North. 

 Thrives best on moist, loamy soils, of medium ten- 

 acity. It should be cut just when the blossom falls. 

 Sow early in the spring or fall. 



Millet, German or Golden. — An improved va- 

 riety, medium early, growing three to five feet high. 

 The heads, though numerous, are very large and 

 compact. The seeds are contained in rough, bristly 

 sheaths, and are round, golden yellow, and beautiful 

 in appearance. 



Early Amber Sorghum — Furnishes a large 

 yield of most nutritious forage, whioh can be fed 

 either green or cured, and will yield two or three cut- 

 tings a year, stooling out thicker each time it is cut. 



CsLhoon Seed Sowers Best on the Mak.rket, Price, $3.00. 



