Fs-cDsim P3£TI£]R MEMDIEIRSO'M *& C© OS) MEW YOIRM. 



29^ 



7 



What Market 



Growers Say 



.' |\ "-Desire to say I was most highly 

 w*^ pleased with the Easy Blanching 



k McBRIDE HOLT, 2d, 



Graham, N. C 

 BJ& "We have been taleint your 

 Easy Blanching Celery to 

 market since the middle 

 of Juhi and -put out 

 13,000 Plants." 

 Miss C. B. WELS U.- 

 York, Pa.\ 

 "I am just selling 

 the last pit of your) 

 Easy Blanching Cel- 

 ery and want to say 

 it is the best keeper\ 

 •T ever tried. It has 

 been in the pit over 

 five months and has not 

 rotted at all." * 



E. E. STEAR NS,.\ f 

 Wabasha, Minn., 



THE 



FAMOUS 



NEW VARIETY 



Henderson's 

 Easy Blanching Celery 



GAINING IN POPULAR FAVOR BY LEAPS AND BOUNDS 



Emphatically Distinct from Any Other Sort. The Easiest and 

 Quickest to Blanch. Excels All Late Sorts in Long-Keeping Quality. 

 The Earliest and the Latest in One Row. 

 332. This splendid Celery was named and introduced by us. It has already' 

 taken rankwith other vegetables we have introduced, many of which are the stand- 

 ard of merit and have achieved a world-wide reputation. The original stock has 

 been improved under our watchful care and it is today as near perfection as nature 

 can make it. 



Henderson's Easy Blanching Celery excels in the qualities that give Self 

 Blanching Celeries their value; it bleaches earlier and quicker than any of this class. 

 It is the longest keeping variety grown (if put away green), excelling in this respect 

 every other sort. It has proved to be among the most valuable additions we have 

 made to the vegetable gardens of the world, and fit to take rank with the many 

 famous varieties of vegetables with which our name is associated. 



Henderson's Easy Blanching Celery enables the market grower to command 

 the market over the entire season, and so easily is it grown, that the amateur can 

 produce Celery equal in quality to that which formerly could be grown only by 

 skilled men equipped with years of experience. 



The plant is of medium height, of great vigor — having thick rather than broad 

 stalks, with shallow ribs. The leaves are slightly, but densely crumpled, distinguish- 

 ing it from any other variety. Its quality is superb. 



The stalks are tender and brittle, and the flavor extremely spicy and aromatic. 

 (See engraving.) 



Price, 20c. pkt, 3 pkts. for 50c, 7 pkts. for $1.00, $2.00 oz., $7.00 }i lb.,, 

 $24.00 lb. 



WE COULD FILL PAGES WITH LETTERS PRAISING. 



HENDERSON'S EASY BLANCHING CELERY 



"I tried out Easy Blanching Celery here in, the Santa Clara Valley, under most adverse conditions, 

 d find it the best I have ever raised." C. M. RAT HB UN, Los Gatos, Cat. 



" Your catalogue does not do justice in praise of Henderson' s Easy Blanch ing Celery. It brings the 

 highest price of any celery grown in this market." Mr. J. H. EPLER, Elizabethtown, Pa. 



"On this date, April 15th, I am still using Easy Blanching Celery. It is in excellent condition and 

 the flavor is grand." HARRY D. COTTON, Connersville, Ind. 



"I have pleasure in mailing a photograph and clipping from our daily paper in regard to our success 

 in growing Henderson' sEasy Blanching Celery . We have tried all sorts of celery but none can compart 

 to Hendei son' s Easy Blanching ." A. MILLER SONS, Creston, Iowa. 



"Last year we grew the finest Celery in this locality from Henderson's Easy Blanching Celery seed " 



Miss MAR Y A. LE HMA N, Canton, O. 



"The Henderson Easy Blanching which I packed away last fall is delicious and looking fine at this 

 dale, March Uth." W. L. EVERIT, Wellsville, N. Y. 



"I wish to say a word in favor of Henderson' s Easy Blanching Celery. It is decidedly the finest 

 that I have ever tried and, at this date, is still keeping fine. We are using it nearly every day and all 

 who have tasted it say that it is the best." W. HORACE LAC KEY, Lexington, Va. 



ORDER EARLY— Be ready to plant when the ground is ready and gather EARLY^CROPS 



