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CABBAGE 



SECOND EARLY or 

 SUMMER VARIETIES 



Our leaflet, "The Culture of Cabbage," sent free with orders, gives complete 

 cultural instructions on all varieties of cabbage- 



265 GLORY OF ENKHUIZEN 



An excellent variety for private gardens and also for Market 

 gardens because of its sure heading quality. It is of the Copen- 

 hagen type but the heads are much larger and very solid. It is 

 a very hardy sort. 



Price, pkt., 10c; oz., 50c; yi lb., $1.50; transportation paid. 



266 EARLY SUMMER (Henderson's) 



As an ideal second-early Cabbage it continues to hold its place. 



It forms large, round, flattened, solid heads, weighing usually 



8 to 10 lbs. each. The quality is excellent, tender and sweet. 



Price, pkt., 10c; oz., 75c; X lb-, $2.00; transportation paid. 



274 SUCCESSION (Henderson's) 



The Most Celebrated Second-Early Variety 



The heads become solid long before they are fully grown, so that 

 heads of satisfactory size may be cut long before it is at its best. 

 Is so finely bred, so free from coarse veining of the leaves, that- 

 in addition to its reliability and sure cropping quality, it possesses 

 all the fine qualities of the very best earlier varieties- Succession 

 Cabbage is much sought after, and much seed is offered as "Suc- 

 cession" which is spurious- True stock can only be obtained 

 direct from us- (See illustration.) 

 Price, pkt., 10c; oz., 75c; % lb., §2.00; transportation paid. 



LATE VARIETIES 

 252 AUTUMN KING (Henderson's) 



Enormous Solid Heads — Often 20 to 30 lbs. Each 



We say without hesitation that it is the finest late Cabbage 



in this country today, entirely distinct, and the best keeper; it 

 produces enormous solid heads of that desirable sea-green shade. 



It produces a greater weight of crop per acre than any other 

 variety, from the fact that it develops very few outer leaves 

 and goes all to head. 



A distinct feature of the Autumn King is the peculiarly crimped 

 leaves, which not only add to its appearance, but enable it to be 

 distinguished anywhere. There is no late-keeping variety which 

 maintains its fresh character so long after it has matured. This 

 quality has made it known as "the sweetest Cabbage ever eaten." 

 (See illustration.) 



Price, pkt., 15c; oz., 75c; yi lb., §2.00; transportation paid. 



258 DANISH BALL HEAD (Henderson's) 



Short Stem 



This type has become very popular on account of the great solidity 

 and weight of the heads; it is a strong, vigorous grower, producing 

 large, round, compact heads, almost as hard as iron, weighing, 

 when trimmed, fully one-fourth more than any other Cabbage of 

 equal size; in consequence, it keeps in choice condition until 

 spring. 



Price, pkt-, 10c; oz., 50c; X lb., $1.50; transportation paid. 



268 LATE FLAT DUTCH 



(Henderson's Selected) 



Large, Round, Solid Heads — an Excellent Keeper 



It produces very large, round, flattened heads, very uniform, is 

 firm and hard, a reliable header even under unfavorable condi- 

 tions, and is esteemed one of the best late fall and winter-keeping 

 Cabbages. 



Price, pkt., 10c; oz., 50c; }i lb-, $1.50; transportation paid. 



SAVOY CABBAGE 



250 AMERICAN DRUMHEAD SAVOY 



The Savoy Cabbages differ from all other in the peculiar crumpled 

 character of the leaves. 



Although excellent at any season of its growth, the Savoy 

 Cabbage is never at its best until touched by frost. It is sweet and 

 delicious. 



Price, pkt., 10c; oz., 75c; yi lb., $2.00; transportation paid. 



271 PERFECTION SAVOY (Henderson's) 



Perfection, both in appearance and quality. The head is medium 

 in size, and the leaves are so distinctly and deeply crumpled as to 

 give it almost a mossy appearance, making it thereby highly 

 ornamental. 



Its flavor is sweet and delicious, and it is positively the tenderest 

 cabbage in existence. (See illustration ) 



Price, pkt., 25c; oz., 80c; transportation paid- 



RED CABBAGE 

 270 MAMMOTH ROCK RED 



A large-growing, select strain, producing very solid heads, weigh- 

 ing 10 to 12 lbs- each; color, intense dark red- 



Price, pkt., 15c; oz., 50c; yi lb-, $1-50; transportation paid- 



272 RED DUTCH 



A popular, hard-headed sort for pickling, etc. The best keeper, 

 not extra large, but of excellent quality. 



Price, pkt., 10c; oz., 50c; yi lb-, $1.50; transportation paid. 



CHINESE CABBAGE 



Chinese Cabbage is a fine vegetable when cooked like other 

 cabbage, but it is delicious when used as a salad 



257 CHI-HI-LI or CELERY CABBAGE 



This variety has a long, compact head which resembles celery 

 when the outer leaves are removed. It has a crisp, nutty flavor. 

 (See illustration.) 



Price, pkt., 15c; oz., 50c; yi lb., $1.25; transportation paid. 



