D. M. FERRY & CO., DETROIT, MICH. 



FOREIGN NAMES OF VEGETABLES AND HERBS— Continued 



ENGLISH 



GERMAN 



FRENCH 



Garlic Knoblauch 



Horehound Andorn 



Horse Radish Meer Rettig 



Hyssop Isop 



Kale Blatterkohl 



KohlRabi Knollkohl 



Lavender Lavendel 



Leek Porree, Lauch 



Lettuce Lattich, Kopfsalat. . 



Marjoram Majorau 



Melon Meloue 



Melon, Water Wasser-Melone 



Mushroom . . . — Schwauun 



Nasturtium Kapuciner Kresse... 



Okra Ocher. 



Oniou. . Zvviebel 



Parsley Fetersilie — 



Parsnip Pastinake 



Peas Erbsen 



Pepper Pfeffer 



Pumpkin Meloneu-Kiirbiss 



Radisli Radies 



Rhubarb Rhabarber 



Rosemary Rosmarin 



Rue Raute — 



Rata Baga ...... Kohiriibe, Wrucken 



Saffron Safrau 



Sage Salbei 



Salsify Haferwurzel. ..... 



Sorrel Sauerampfer 



Summer Savory. . Bolmeukraut 



Ail 



Marrube blanc — 

 Raifort sauvage.. . 



Hyssope 



Chou vert 



Chou-rave 



Lavende 



Poireau 



Laitue 



Marjolaine. ... 



Melon 



Melon d'eau 



Champignon 



Capucine 



Gombaud 



Ognon 



Persil 



Panais 



Pois 



Piment 



Potiron 



Radis 



Rhubarbe 



Romarin 



Rue 



Chou-navet 



Saf ran 



Sauge. 



Sal.sifis 



Oseille 



Sarriette annuelle 



SPANISH 



A jo 



Marrubio 



Taramago 



Hisopo 



Breton, Berza 



Col rabano 



Espliego 



Puerro 



Lechuga 



Mejorana 



Melon 



Sandia 



Seta 



Capuchina 



Gombo 



CeboUa 



Perejil 



Chirivia 



Guisante. 



Pimiento 



Calabaza totanera 



Rabanito 



Ruibarbo , . 



Romero 



Ruda 



Col nabo, Nabicol 



Azaf ran 



Salvia 



Salsifi bianco 



Acedera , 



Ajedrea comun ... 



ITALIAN DANISH-NORWEGIAN POLISH 



Aglio Hvidloeg 



Marrubio 



Raf ano Peberrod 



Issopo Isop 



Cavolo verde Groenkaal .... 



Cavolo rapa Kaalrabi 



Lavanda Lavendel 



Porro Purre 



Lattuga Salat 



Maggioraua Merian 



Popoue Melon 



Melone d'aqua — Vandmelon. . . 

 Fungo pratajolo.. Champignon.. 



Nasturzio Blom karse 



Ocra Hibiskus 



Cipollo Roedloeg 



Prezzemolo Persille 



Pastinaca. Pastiuak 



Pisello Erter 



Peperone Spansk Peber . 



Zueca Graeskar 



Ravanello Reddik ....'... 



Rabarbaro Rhabarber . . , 



Rosmarino Rosmarin. . . . 



Rude 



Cavolo navone . . . Roe 



Zafferano Saf ran 



Sal via Saivie 



Sas.sef rica. .... . . Havrerod 



Acetosa Syre 



Santoreggia Sar 



Czosnek. 



Marubium. 



Chrzan. 



Hyzop. 



Solanka. 



Kalarepa. 



Lawenda. 



Pory. 



Salata. 



Majeranek. 



Melon. 



Melon, wodny. 



Grzyb. 



Nasturcya. 



Cebula. 



Pietruszka. 



Pasternak, 



Groch. 



Pieprz. 



Baiiia. 



Rzodlciew. 



Rubarbarum. 



Rozmaryn. 



Ruta. 



Spinach Spinat Epinard 



Squash Kiirbiss Courge .*. 



Swiss Chard Beisskohl Poir6e 



Thyme Thymiaa Thyni 



Tomato Liebesapfel Pomme d'Amour. 



Turnip Weisse-Riibe Navet. 



Wormwood Wermuth Absinthe 



Espinaea Spinace Spinat 



Calabaza Zueca Squash- graeskar 



Bleda Bieta Blad bede 



Tomillo Timo . . Timian 



Tomate Poino d'oro Tomat 



Nabo Navone Turnips , 



Ajen jo Assenzio Malurt 



Szafraii. 

 Szahvija. 

 Jarzy. Ostryga. 

 Szezaw. 

 Caber 



ogrodowy. 

 Szpinak. 

 Miekurz. 



Macierzanka. 

 Pom id or. 

 Rzepa, brukiew 

 Piotun. 



BOOKS 



These books have been carefulij'- selected and we believe they are the best moderate priced publications on the subjects 

 treated, and in so far as they do not conflict with our own directions as heretofore given, we recommend them to our customers. 



MANUAL OF GARDENING. By L. H. Bailey. A Prac- 



ASPARAGUS. By F. M. Hexamer. Culture for Home Use 

 and for Market. Planting, Cultivation, Harvesting. Marketing, 

 Forcing, etc. Illustrated. 174 pages. Cloth. Price 50c. 



BEAN CULTURE. By Glenn C. Sevey. A Practical Trea- 

 tise on the Proluction and Marketing of Beans. Illustrated. 

 144 pages. Cloth. Price 50c. 



CABBAGES, CAUUFLOWER, ETC. By C. L. Allen. 

 Gives complete instructions from sowing the seed till harvest, 

 including Brussels Sprouts, Kohl Rabi, Kale, etc. Illustrated. 

 125 pages. Cloth. Price 50c. 



CATECHISM OF AGRICULTURE. THE. By T. C. AtJceson. 

 This book aims to impart the fundamental principles of agricul- 

 ture by means of practical questions and answers in simple 

 language. Illustrated. 100 pages. Cloth. Price 50c. 



CELERY CULTURE. By W. R. Beattie. A practical guide 

 for beginners and a standard i-efei*enee for experienced celery 

 growers. Fully illustrated. 150 pages. Cloth. Price 50c. 



FARMER'S CYCLOPEDIA OF AGRICULTURE. By E. V. 



Wilcox and C. B. Smith. A practical, concise and thorough 

 presentation of agriculture. Farm, orchard and garden crops, 

 animals, feeding, dairying, poultry, fertilizing, spraying, etc. 

 6000 topics. 500 illustrations. TOO pages. Cloth. Price $3.50 



FARM AND GARDEN RULE-BOOK. By L. H. Bailey. 



A valuable, authoritative and up-to-date compilation of rules 

 and reference tables for farm and garden, planting distances, 

 seed tables, fertilizers, insecticides, weeds, plant diseases, 

 horses, cattie poultry, etc. 587 pages. Cloth. Price $2.20 



GARDENETTE (THE), or City Back Yard Garden by The 

 Sandwich System. By Benj. F. Albaiigh. A Guide for the 

 Amateur Gardener, setting forth a unique method intended 

 especially for those who have limited areas available for this 

 purpose. Illustrated. Paper. Price 60c. 



GRASSES AND HOW TO GROW THEM. By Prof. 

 Thos. Sliair, A practical discussion of the economic grasses of 

 the United States and Canada from the standpoint of the stock- 

 man and farmer. Characteristics, adaptation to climate and 

 soil, rotation, sowing, pasturing and harvesting are treated 

 fully. Illustrated. 4.54 pages. Cloth. Price $1.50 



HOME FLORICULTURE. ByEhen E. Rexford. A Practical 

 Guide to the Treatment of Flowering and Other Plants in the 

 House and Garden. Illustrated. 3lsi pages. Cloth, price $1.00 



tical Guide to the Making of Home Grounds and the . Growing 

 of Flowers, Fruits and Vegetables for Home Use. This authori- 

 tative book treats fully of the growing of vegetables, fruits and 

 ornamental plants, the handling of the land and of the plants, 

 their protection, etc., keeping in mind the special needs of the 

 home-rrjaker. Illustrated. 54 i pages. Cloth. Price $2.20 



MELON CULTURE. By James Troop. The Production of 

 Melons for Home Use and for Market: Forcing, Insects, Diseases 

 and their Control, etc. Illustrated. 118 pages. Cloth. Price 50c. 



MUSHROOM CULTURE. This contains very complete yet 

 easily understood directions for growing mushrooms from Pure 

 Culture spawn. It is a practical book for the amateur as well 

 as the experienced grower. Illustrated. Paper. Price 35c. 



ONIONS ON MUCK SOIL. By C. C. Taylor. A concise 

 pamphlet on how to grow onions on muck soil. Paper. Price 10c. 



ONION RAISING. By Jas. J. H. Gregory. What Kinds 

 to Raise, and the Way to Raise Them. T^ventieth Edition 

 (Revised). Illustrated. 66 pages. Paper. Price 30c. 



PEAS AND PEA CULTURE. By Glenn C. Sevey. A Practical 

 and Scientific Discussion of Peas. Garden Varieties, Cultural 

 Methods, Insect and Fungous Pests, Peas as Forage and Soiling 

 Ci'ops, Sweet Peas, etc. Illustrated. 102 pages. Cloth. Price 50c. 



SCHOOL AGRICULTURE. By Milo N. Wood. This treats 

 of the fundamental laws of husbandry in a v^'ay valuable for all, 

 and especially for those desiring a general knowledge of ele- 

 mentary agriculture. Illustrated. 340 pages. Cloth. Price 90c. 



TOBACCO CULTURE. Plain Directions as Given by 14 

 Experienced Growers Residing in Different Parts of the United 

 States. Illustrated. 50 pages. Paper. Price 25c. 



TOMATO CULTURE. By Will W. Tracy. Contains the 

 most complete and relikbie information yet published on the 

 Tomato, its planting, cultivation in field, garden and greenhouse, 

 harvesting, packing, marketing, also insect enemies and diseases 

 and their control. Illustrated. 150 pages. Cloth. Price 50c. 



VEGETABLE GARDENING, By Samuel B. Green. A 

 Manual on the Growing of Vegetables for Home Use and 

 Marketing. For Farmers and Gardeners. Twelfth Edition 

 (Revised). Illustrated. 252 pages. Paper. Price 50c. 



ADDRESS ALL ORDERS TO 

 All Books sent postpaid on receipt of price. 



D. M. FERRY & CO., 



DETROIT, MICH. 



